Easy Baked Fish

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  • Serving: 4
  • Prep time: 5 m
  • Cook time: 20 m
  • Ready in: 25 m
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Simple fish supper.

Ingredients

Nutrients

Calories
176.3
Calories from Fat
52 g
Total Fat
5.9 g
Saturated Fat
0.9 g
Cholesterol
66.2 mg
Sodium
192.8 mg
Total Carbohydrate
3.5 g
Dietary Fiber
0 g
Sugars
0.9 g
Protein
26 g

Step by step method

  • Step 1

    Preheat oven to 325.

  • Step 2

    Line 8x10" dish with foil.

  • Step 3

    Place fish in pan, sprinkle with seasonings.

  • Step 4

    Use a pastry brush to sparingly coat tops and sides of fillets with mayonnaise.

  • Step 5

    Top with generous sprinkling of paprika.

  • Step 6

    Bake uncovered for about 20 minutes, until fish flakes when touched with fork.

Tips & variations

  • No need to turn while baking. Any amount may be prepared by adjusting size of pan.

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