This bread is called “Multi-Grain and More” because it is so packed with good-for-you stuff. All those grains give it a full, rich flavor and enough body to stick to your ribs. If you want the benefits of cereal and the timeliness of toast, this is the bread for you! From Electric Bread.
Ingredients
Nutrients
Calories 2035.1
Calories from Fat 323 g
Total Fat 35.9 g
Saturated Fat 18.6 g
Cholesterol 76 mg
Sodium 4940.2 mg
Total Carbohydrate 382.8 g
Dietary Fiber 22.8 g
Sugars 76.2 g
Protein 56.7 g
Step by step method
Step 1
Put ingredients in your bread machine according to your manufacturer's recommendations.
Tips & variations
Any unsweetened multi-grain cereal should work in this bread.
For accent and crunch, sprinkle a few oats on top after the final rise.
This recipe can be made with the whole wheat, white, rapid, or delay bake cycle.
