Dan’s Favorite Tex Mex Layered Dip

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  • Yield: 1 platter
  • Serving: 10-12
  • Prep time: 20 m
  • Cook time: 0 m
  • Ready in: 20 m
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Serve this at your next informal gathering. I guarantee the guys will love this one!

Ingredients

Nutrients

Calories
201.2
Calories from Fat
129 g
Total Fat
14.4 g
Saturated Fat
4.5 g
Cholesterol
13.9 mg
Sodium
163.3 mg
Total Carbohydrate
15.9 g
Dietary Fiber
7.3 g
Sugars
1.8 g
Protein
5.1 g

Step by step method

  • Step 1

    Spread the refried beans on a platter.

  • Step 2

    Peel and mash avocados and spread over the beans.

  • Step 3

    Sprinkle the avocados with lemon juice.

  • Step 4

    Mix the taco seasoning with the sour cream and spread over the avocados.

  • Step 5

    Peel the tomatoes and remove the seeds, then dice.

  • Step 6

    Thinly slice scallions including 1/2 of the green stalk.

  • Step 7

    Combine the tomatoes and scallions and put on as next layer.

  • Step 8

    Cover with Cheddar cheese.

  • Step 9

    Serve with chips.

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