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Ingredients
  • 6 graham crackers (4 3/4- by 2 1/2-inch)
  • 2 1⁄2 tablespoons sugar
  • 3 tablespoons unsalted butter, melted
  • 8 ounces cream cheese, softened
  • 1 large egg
  • 2 tablespoons milk
  • 2 teaspoons finely grated fresh lemon zest
  • 1 tablespoon fresh lemon juice
  • 1⁄4 cup mild honey
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Nutrients
  • Calories: 70.1
  • Calories from Fat: 44 g
  • Total Fat: 5 g
  • Saturated Fat: 3 g
  • Cholesterol: 22.3 mg
  • Sodium: 40.8 mg
  • Total Carbohydrate: 5.7 g
  • Dietary Fiber: 0.1 g
  • Sugars: 4.6 g
  • Protein: 1.1 g

Honey Cheesecake Squares

Here's a simply delicious dessert from Gourmet. Serve with sliced strawberries coated with a sprinkling of sugar. Prep time includes chilling…

  • 16/04/2003
(0 / 5)
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Ingredients
  • 2 large eggs
  • 1⁄4 cup vegetable oil
  • 6 tablespoons milk
  • 1⁄2 cup sugar
  • 1 teaspoon vanilla extract
  • 3⁄4 - 1 cup self-rising flour
  • 3 tart apples, peeled, cored and thinly sliced
  • 1 teaspoon ground cinnamon
  • 4 tablespoons unsalted butter, melted and cooled
  • 5 tablespoons sugar
  • 1 large egg
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Nutrients
  • Calories: 394
  • Calories from Fat.180 g:
  • Total Fat.20.1 g:
  • Saturated Fat.7.2 g:
  • Cholesterol.128.2 mg:
  • Sodium.242.8 mg:
  • Total Carbohydrate.49.6 g:
  • Dietary Fiber.2.3 g:
  • Sugars.34.6 g:
  • Protein.5.5 g:

Apple Pudding

This is a very tasty and impressive recipe which can be made in less than an hour, baking time included. Baked…

  • 16/04/2003
(0 / 5)
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Ingredients
  • 1⁄2 cup butter or 1/2 cup margarine, melted
  • 1⁄4 cup granulated sugar
  • 2 cups chocolate wafer crumbs
  • 1 (8 ounce) package cream cheese, softened
  • 1⁄4 cup butter or 1/4 cup margarine, softened
  • 1⁄3 cup sifted powdered sugar
  • 1⁄2 cup finely chopped pecans
  • 1 teaspoon vanilla
  • 2 tablespoons creamy peanut butter
  • 1 cup sifted powdered sugar
  • 1 -2 tablespoon milk
  • 1⁄2 teaspoon vanilla
  • 24 pecan halves
  • 1⁄3 cup milk chocolate pieces
  • 1⁄2 teaspoon shortening
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Nutrients
  • Calories: 195.6
  • Calories from Fat: 125 g
  • Total Fat: 13.9 g
  • Saturated Fat: 6.6 g
  • Cholesterol: 26 mg
  • Sodium: 129.8 mg
  • Total Carbohydrate: 16.8 g
  • Dietary Fiber: 0.8 g
  • Sugars: 11.9 g
  • Protein: 2.1 g

Double Nut Bars

No Cook bars that can be made ahead and kept in the refrigerator. From Better Homes and Gardens.

  • 10/04/2003
(0 / 5)
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Ingredients
  • 2 3⁄4 cups all-purpose flour
  • 2 1⁄2 teaspoons baking soda
  • 3 1⁄2 teaspoons ground ginger
  • 1 teaspoon ground cinnamon
  • 1⁄8 teaspoon ground cloves
  • 1⁄2 teaspoon salt
  • 1⁄2 cup unsalted butter, room temperature
  • 10 tablespoons sugar
  • 2 large eggs
  • 3⁄4 cup mild-flavored light molasses
  • 1 1⁄3 cups cold water
  • 1 3⁄4 cups powdered sugar
  • 5 tablespoons fresh lemon juice
  • whipped cream (optional)
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Nutrients
  • Calories: 268.5
  • Calories from Fa: 59 g
  • Total Fat: 6.7 g
  • Saturated Fat: 3.9 g
  • Cholesterol: 41.7 mg
  • Sodium: 285.9 mg
  • Total Carbohydrate: 50 g
  • Dietary Fiber: 0.7 g
  • Sugars: 29.7 g
  • Protein: 3.1 g

Gingerbread Muffins with Lemon Glaze

Serve these tender gingerbread muffins with whipped cream for snack time or dessert. From Bon Appétit

  • 08/04/2003
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Ingredients
  • 1⁄2 cup unsalted butter, softened
  • 1⁄4 cup superfine sugar
  • 1 teaspoon finely grated fresh orange zest
  • 1⁄8 teaspoon salt
  • 1 cup all-purpose flour
  • 1 tablespoon coarse sugar (optional)
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Nutrients
  • Calories: 122
  • Calories from Fat: 69 g
  • Total Fat: 7.8 g
  • Saturated Fat: 4.9 g
  • Cholesterol: 20.3 mg
  • Sodium: 25.5 mg
  • Total Carbohydrate: 12.2 g
  • Dietary Fiber: 0.3 g
  • Sugars: 4.2 g
  • Protein: 1.2 g

Orange Shortbread

From Gourmet.

  • 08/04/2003
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Ingredients
  • 8 large golden delicious apples, peeled cored, halved, thinly sliced (about 3 1/2 pounds)
  • 3⁄4 cup packed dark brown sugar
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon grated lemon, rind of
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1⁄2 cup unsalted butter, cut into pieces, room temperature
  • 1 large egg yolk
  • vanilla ice cream
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Nutrients
  • Calories: 355.2
  • Calories from Fat: 113 g
  • Total Fat: 12.6 g
  • Saturated Fat: 7.6 g
  • Cholesterol: 56.7 mg
  • Sodium: 170.5 mg
  • Total Carbohydrate: 62 g
  • Dietary Fiber: 5.7 g
  • Sugars: 42 g
  • Protein: 2.6 g

Brown Sugar Apple Crisp with Vanilla Ice…

The fresh lemon peel and juice helps to enhance the flavor of this crisp. From Bon Appétit.

  • 08/04/2003
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Ingredients
  • 1 cup slivered almonds, toasted
  • 1/2 cup graham cracker crumbs
  • 1/4 cup sugar
  • 6 tablespoons unsalted butter, melted
  • 5 cups quartered hulled strawberries (about 24 oz)
  • 1 cup sugar
  • 1/4 cup cornstarch
  • 2 tablespoons fresh lemon juice
  • 2 teaspoons grated orange juice
  • 1 1/2 cups chilled whipping cream
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Nutrients
  • Calories: 3972
  • Calories from Fat: 2349 g
  • Total Fat: 261.1 g
  • Saturated Fat: 130.8 g
  • Cholesterol: 672.3 mg
  • Sodium: 359.4 mg
  • Total Carbohydrate: 403.2 g
  • Dietary Fiber: 29.1 g
  • Sugars: 304 g
  • Protein: 38.9 g

Strawberry Icebox Pie with Almond Crust

Chill this pie at least 2 hours before serving. From Bon Appetit.

  • 07/04/2003
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Ingredients
  • 2 large lemons
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup sugar, plus
  • 2 tablespoons sugar
  • 3 large eggs, separated
  • 1 1⁄3 cups whole milk
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Nutrients
  • Calories: 208.9
  • Calories from Fat: 38 g
  • Total Fat: 4.3 g
  • Saturated Fat: 1.8 g
  • Cholesterol: 98.4 mg
  • Sodium: 156.7 mg
  • Total Carbohydrate: 38.6 g
  • Dietary Fiber: 0.9 g
  • Sugars: 32.7 g
  • Protein: 5.7 g

Lemon Pudding Cake

I love lemon pudding cake and this recipe is excellent! I hope you will enjoy it as much as I do.…

  • 07/04/2003
(0 / 5)
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Ingredients
  • 2 1⁄3 cups sifted all-purpose flour (sifted, then measured)
  • 1 cup sweetened flaked coconut
  • 1 cup dry-roasted macadamia nuts
  • 3⁄4 cup chopped crystallized ginger
  • 3 1⁄2 teaspoons ground cinnamon
  • 2 1⁄2 teaspoons baking powder
  • 1 teaspoon salt
  • 1⁄2 teaspoon baking soda
  • 2 cups sugar
  • 1 cup vegetable oil
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups finely grated peeled carrots
  • 2 (8 ounce) cans crushed pineapple in juice, well drained
  • 3 (8 ounce) packages Philadelphia-brand cream cheese, room temperature
  • 3⁄4 cup unsalted butter, room temperature
  • 2 cups powdered sugar
  • 3⁄4 cup cream of coconut (Coco Lopez)
  • 1 teaspoon vanilla extract
  • 1⁄2 teaspoon coconut extract (scant)
  • 14 whole dry-roasted macadamia nuts
  • 1⁄4 cup chopped crystallized ginger
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Nutrients
  • Calories: 1458.9
  • Calories from Fat: 893 g
  • Total Fat: 99.3 g
  • Saturated Fat: 44.1 g
  • Cholesterol: 245.1 mg
  • Sodium: 838.1 mg
  • Total Carbohydrate: 133.2 g
  • Dietary Fiber: 5.4 g
  • Sugars: 97 g
  • Protein: 16.5 g

Tropical Carrot Cake with Coconut Cream Frosting

This cake can be prepared one day ahead. From Bon Appétit.

  • 07/04/2003
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Ingredients
  • nonstick cooking spray
  • 2 cups self-rising flour
  • 1 1⁄2 cups sugar
  • 1 1⁄2 tablespoons orange zest
  • 1 1⁄2 tablespoons lemon rind, freshly grated
  • 3 large eggs
  • 1 cup light olive oil or 1 cup vegetable oil
  • 1 cup buttermilk
  • 1 tablespoon vanilla extract
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Nutrients
  • Calories: 360.4
  • Calories from Fat: 176 g
  • Total Fat: 19.6 g
  • Saturated Fat: 3 g
  • Cholesterol: 53.7 mg
  • Sodium: 304.1 mg
  • Total Carbohydrate: 42 g
  • Dietary Fiber: 0.7 g
  • Sugars: 26.3 g
  • Protein: 4.3 g

Vanilla-Citrus Tea Ring

Serve this moist tender cake with my Strawberry-Rhubarb Compote, or with a scoop of vanilla ice cream or sliced strawberries! From…

  • 07/04/2003
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Ingredients
  • 2 lbs strawberries, halved if large
  • 1 lb rhubarb, cut into 3/4 ", pieces
  • 3⁄4 cup sugar
  • 3 tablespoons crystallized ginger, minced
  • 1 tablespoon fresh lime juice
  • 3⁄4 teaspoon lime zest
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Nutrients
  • Calories: 194.1
  • Calories from Fat: 6 g
  • Total Fat: 0.7 g
  • Saturated Fat: 0.1 g
  • Cholesterol: 0 mg
  • Sodium: 5.8 mg
  • Total Carbohydrate: 48.3 g
  • Dietary Fiber: 5.3 g
  • Sugars: 39.9 g
  • Protein: 2 g

Strawberry-Rhubarb Compote

Serve with my Vanilla-Citrus Tea Ring. Any remaining compote would be wonderful served for breakfast or dessert with a spoonful of…

  • 07/04/2003
(0 / 5)
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Ingredients
  • 10 tablespoons unsalted butter, softened
  • 2⁄3 cup packed dark brown sugar
  • 1 1⁄2 cups all-purpose flour
  • 1⁄2 teaspoon salt
  • 1⁄2 cup whole almond, toasted and coarsely chopped
  • 1 1⁄2 teaspoons instant espresso powder or 1 1/2 teaspoons instant coffee
  • 1 1⁄2 teaspoons vanilla
  • 3 ounces cream cheese, softened
  • 1⁄4 cup granulated sugar
  • 1 large egg
  • 3⁄4 cup semi-sweet chocolate chips (4 1/2 oz)
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Nutrients
  • Calories: 241.3
  • Calories from Fat: 126 g
  • Total Fat: 14.1 g
  • Saturated Fat: 7.4 g
  • Cholesterol: 38.1 mg
  • Sodium: 98.6 mg
  • Total Carbohydrate: 27.2 g
  • Dietary Fiber: 1.3 g
  • Sugars: 16.6 g
  • Protein: 3.4 g

Chocolate Almond Bars

These little goodies will be gone in a flash and you will have requests for more!!

  • 06/04/2003
(0 / 5)
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Ingredients
  • 1 (16 ounce) package frozen unsweetened blackberries, thawed but not drained
  • 1 (16 ounce) package frozen mixed unsweetened berries (raspberries, blueberries, and strawberries) or (16 ounce) package frozen raspberries, thawed but not drained
  • 1 (16 ounce) package unsweetened frozen peach slices, thawed but not drained
  • 3⁄4 cup granulated sugar
  • 1 1⁄3 cups all-purpose flour
  • 3 tablespoons brown sugar
  • 1 1⁄4 teaspoons baking powder
  • 1⁄4 teaspoon grated nutmeg
  • 1⁄4 teaspoon salt
  • 6 tablespoons butter, cut up
  • 1⁄2 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1 1⁄2 teaspoons cinnamon sugar
  • sweetened whipped cream
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Nutrients
  • Calories: 430.7
  • Calories from Fat: 174 g
  • Total Fat: 19.4 g
  • Saturated Fat: 11.9 g
  • Cholesterol: 57.7 mg
  • Sodium: 265.2 mg
  • Total Carbohydrate: 62.1 g
  • Dietary Fiber: 1.9 g
  • Sugars: 39.2 g
  • Protein: 4.1 g

Berry Peach Cobbler

This is a delicious dessert, easily prepared in your crock pot. Don't expect the topping to brown - but do expect…

  • 06/04/2003
(0 / 5)
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Ingredients
  • 2 cups finely crushed graham cracker crumbs
  • 1⁄2 cup butter or 1/2 cup margarine, melted
  • 5 (8 ounce) packages cream cheese, softened
  • 1 3⁄4 cups sugar
  • 2 tablespoons all-purpose flour
  • 1 1⁄2 teaspoons vanilla
  • 5 eggs
  • 2 egg yolks
  • 1⁄3 cup whipping cream
  • 1 teaspoon finely shredded lemon, rind of
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Nutrients
  • Calories: 630.6
  • Calories from Fat: 419 g
  • Total Fat: 46.6 g
  • Saturated Fat: 25.8 g
  • Cholesterol: 238.7 mg
  • Sodium: 471.9 mg
  • Total Carbohydrate: 45.2 g
  • Dietary Fiber: 0.4 g
  • Sugars: 36.7 g
  • Protein: 9.9 g

New York Cheesecake

What a delicious way to end a meal! There's nothing better than a great piece of New York Cheesecake!

  • 24/03/2003
(0 / 5)
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Ingredients
  • 1⁄2 cup butter
  • 1⁄2 cup brown sugar
  • 1 cup west india molasses
  • 1⁄2 cup warm milk
  • 2 tablespoons ground ginger
  • 1 1⁄2 teaspoons cinnamon
  • 1 1⁄2 teaspoons mace
  • 1 1⁄2 teaspoons nutmeg
  • 2 -3 ounces brandy
  • 3 eggs
  • 3 cups flour
  • 1 teaspoon cream of tartar
  • 1 large orange, juiced and rind grated
  • 1 teaspoon baking soda
  • 1 cup raisins (optional)
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Nutrients
  • Calories: 701.3
  • Calories from Fat: 177 g
  • Total Fat: 19.8 g
  • Saturated Fat: 11.3 g
  • Cholesterol: 149.3 mg
  • Sodium: 394.4 mg
  • Total Carbohydrate: 114.8 g
  • Dietary Fiber: 3.2 g
  • Sugars: 52.3 g
  • Protein: 11 g

Kenmore Gingerbread

This recipe comes from the Kenmore House which was built in 1752 by Colonel Fielding Lewis for his bride, the only…

  • 23/03/2003
(0 / 5)
The Bev Rowe Recipe Book

The content on this website is for reference purposes only. No copyright is claimed on any material contained herein.

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