The Americas

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Ingredients

4 croissants, sliced in half lengthwise
1 1⁄2 cups Swiss cheese, grated, divided
16 asparagus spears, cooked
garlic salt, to taste
fresh ground black pepper, to taste
fresh dill, chopped, to taste
4 large eggs
1 1⁄4 cups half-and-half
1⁄8 teaspoon cayenne pepper
2 teaspoons Dijon mustard
1 teaspoon nutmeg
1⁄2 teaspoon salt
white sesame seeds, and (optional)
black sesame seed (optional)

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Nutrients

Calories: 575.2
Calories from Fat: 335 g
Total Fat: 37.3 g
Saturated Fat: 21 g
Cholesterol: 314.9 mg
Sodium: 930 mg
Total Carbohydrate: 34.9 g
Dietary Fiber: 2.9 g
Sugars: 8.5 g
Protein: 25.7 g

Savory Asparagus Croissants

This is an elegant dish best served for breakfast, brunch or luncheon. It can be made the night before for convenient…

01/06/2007

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Ingredients

1⁄2 cup sugar
4 ounces plain gelatin
3 cups whipping cream, divided
1 egg
1⁄2 cup peanut butter
1 teaspoon vanilla
1⁄2 cup jelly

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Nutrients

Calories: 4516.5
Calories from Fat: 3008 g
Total Fat: 334.3 g
Saturated Fat: 179.4 g
Cholesterol: 1189.7 mg
Sodium: 1203.7 mg
Total Carbohydrate: 263.6 g
Dietary Fiber: 9.4 g
Sugars: 199.6 g
Protein: 149.4 g

Peanut Butter and Jelly Ice Cream

You are welcome to select your choice of chunky or smooth peanut butter. Or, your choice of grape, strawberry, or whatever…

31/05/2007

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Ingredients

3 cups fresh mint leaves
3⁄4 cup sugar (to taste)
8 ounces freshly squeezed lime juice
24 ounces Malibu rum

4 limes, cut into thin slices
club soda

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Nutrients

Calories: 390.5
Calories from Fat: 2 g
Total Fat: 0.2 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 6.8 mg
Total Carbohydrate: 34.8 g
Dietary Fiber: 2.4 g
Sugars: 26.4 g
Protein: 0.9 g

Cojito

Give your Mojitos a little twist by using Coconut flavored rum!

29/05/2007

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Ingredients

1 cup frozen blueberries
1⁄4 cup light rum (or to your preference)
1⁄2 lime, juice of
1⁄2 cup crushed ice
1⁄4 cup superfine sugar (or less to taste)

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Nutrients

Calories: 513
Calories from Fat: 2 g
Total Fat: 0.3 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 5.6 mg
Total Carbohydrate: 102.1 g
Dietary Fiber: 5.1 g
Sugars: 95.6 g
Protein: 1 g

Blueberry Daiquiri

I love blueberry season! What better way to use a cupful than to combine them with a daiquiri!

29/05/2007

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Ingredients

46 ounces tomato juice (we like V8)
3⁄4 cup fresh orange juice
3 tablespoons Worcestershire sauce
2 tablespoons prepared horseradish (more or less to suit your taste ~ we use generous amounts)
1 lemon, juice of
1 teaspoon hot pepper sauce (Tabasco)
1 1⁄2 teaspoons celery salt
1 cup vodka (good quality)
ice cube

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Nutrients

Calories: 147.7
Calories from Fat: 1 g
Total Fat: 0.2 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 721 mg
Total Carbohydrate: 15.6 g
Dietary Fiber: 1.1 g
Sugars: 12 g
Protein: 2 g

Bloody Marys with Attitude

When I first saw this recipe I saw orange juice in the ingredient list and I thought, no, I don't think…

28/05/2007

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Ingredients

1 egg bread, torn into pieces (can use Challah)
1 (8 ounce) package cream cheese, cut into pieces
2 cups blueberries
8 eggs
1⁄3 cup maple syrup
1⁄2 cup sugar
2 cups half-and-half cream

1 cup sugar
1 cup water
2 tablespoons cornstarch
1 cup blueberries

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Nutrients

Calories: 313.2
Calories from Fat: 132 g
Total Fat: 14.7 g
Saturated Fat: 8.1 g
Cholesterol: 176.7 mg
Sodium: 120.8 mg
Total Carbohydrate: 40 g
Dietary Fiber: 0.9 g
Sugars: 34.3 g
Protein: 7.1 g

Blueberry Morning Breakfast

Serve with Blueberry Sauce for a breakfast treat!

13/05/2007

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Ingredients

1 cup all-purpose flour
3⁄4 cup firmly packed brown sugar
1⁄4 cup butter
1⁄2 cup sour cream
1 large egg, beaten
3⁄4 teaspoon baking soda
1⁄4 teaspoon salt
1 teaspoon ground cinnamon
1⁄2 teaspoon vanilla extract
1 cup fresh blackberries
powdered sugar

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Nutrients

Calories: 156.5
Calories from Fat: 57 g
Total Fat: 6.4 g
Saturated Fat: 3.8 g
Cholesterol: 32 mg
Sodium: 171 mg
Total Carbohydrate: 23.1 g
Dietary Fiber: 1 g
Sugars: 13.9 g
Protein: 2.1 g

Fresh Blackberry Bars

This is a delicious treat made with fresh blackberries! Very simple to prepare for snack or dessert.

13/05/2007

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Ingredients

8 slices day-old white bread (could use Italian)
6 ounces cream cheese, room temperature
2 3⁄4 tablespoons sugar
1 teaspoon cinnamon
2 cups fresh raspberries or 2 cups fresh blueberries
1⁄2 cup brown sugar
8 eggs
2 cups milk
2 teaspoons vanilla extract

sour cream
whipped cream
strawberry (optional)

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Nutrients

Calories: 271
Calories from Fat: 110 g
Total Fat: 12.2 g
Saturated Fat: 5.8 g
Cholesterol: 174.4 mg
Sodium: 241.1 mg
Total Carbohydrate: 30.9 g
Dietary Fiber: 2.2 g
Sugars: 16.9 g
Protein: 9.5 g

Breakfast Berry Pudding

Try this for a bright breakfast treat!

13/05/2007

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Ingredients

4 cups granola cereal
1 quart vanilla ice cream (or ice cream, sherbet or sorbet of choice)
1/4 cup caramel ice cream topping (or feel free to use a topping of your own selection) or 1/4 cup chocolate syrup (or feel free to use a topping of your own selection)

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Nutrients

Calories: 417.3
Calories from Fat: 182 g
Total Fat: 20.3 g
Saturated Fat: 6.8 g
Cholesterol: 28.2 mg
Sodium: 94.9 mg
Total Carbohydrate: 49.8 g
Dietary Fiber: 5.2 g
Sugars: 24.5 g
Protein: 10.4 g

Granola Ice Cream Squares

Here is a great way to serve granola for dessert or snack this summer! My personal suggestion is to use my…

10/05/2007

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Ingredients

1 lb asparagus, trimmed
1 teaspoon olive oil (preferably extra-virgin)
2 large tangerines or 1 small orange
1⁄3 cup fresh tangerine juice or 1/3 cup orange juice
2 teaspoons rice vinegar
1 1⁄2 teaspoons oriental sesame oil
1 1⁄2 teaspoons grated tangerine peel or 1 1/2 teaspoons orange peel
1 garlic clove, pressed
3⁄4 teaspoon minced peeled fresh ginger
2 tablespoons finely chopped green onion tops
2 tablespoons finely chopped dry roasted peanuts

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Nutrients

Calories: 244
Calories from Fat: 155 g
Total Fat: 17.3 g
Saturated Fat: 2.5 g
Cholesterol: 0 mg
Sodium: 248 mg
Total Carbohydrate: 17.8 g
Dietary Fiber: 5.5 g
Sugars: 7.9 g
Protein: 9.9 g

Roasted Asparagus with Tangerine Dressing

This lovely Asian flavored salad is very easy to prepare and make a beautiful presentation. I discovered this recipe in Bon…

10/05/2007

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Ingredients

4 teaspoons grated fresh lime zest
1⁄2 cup fresh lime juice (from 2-3 limes)
4 teaspoons grated fresh lemon zest
1⁄2 cup fresh lemon juice (from 2-3 lemons)
1⁄3 cup superfine sugar (more or less to suit your personal taste)
1 pinch table salt
crushed ice
1 cup tequila (Preferably Patron)
1 cup triple sec

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Nutrients

Calories: 79.7
Calories from Fat: 0 g
Total Fat: 0.1 g
Saturated Fat: 0 g
Cholesterol: 0 mg
Sodium: 30.7 mg
Total Carbohydrate: 21.6 g
Dietary Fiber: 0.4 g
Sugars: 18 g
Protein: 0.3 g

Best Fresh Margaritas by the Pitcher

This is a wonderful recipe for Margaritas on the Rocks by the pitcher-full! It is best to prepare the lime-lemon juice…

10/05/2007

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Ingredients

1 cup walnut halves, toasted
8 ounces sliced bacon
3 pears, sliced (Bosc work best)
nonstick vegetable cooking spray
2 cups ruby port
1 shallot, sliced
1 cup olive oil
3 tablespoons red wine vinegar
12 cups mixed baby greens
3⁄4 cup crumbled Roquefort cheese

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Nutrients

Calories: 795.3
Calories from Fat: 592 g
Total Fat: 65.8 g
Saturated Fat: 11.8 g
Cholesterol: 25.7 mg
Sodium: 324.3 mg
Total Carbohydrate: 27.1 g
Dietary Fiber: 3.9 g
Sugars: 14.8 g
Protein: 7.9 g

Grilled Pear Salad with Bacon, Roquefort and…

You will enjoy this salad full of lively and inviting flavors which comes from the Al Biernat’s Restaurant in Dallas, TX.

10/05/2007

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Ingredients

1 cup orange juice
3 tablespoons orange juice
6 tablespoons dried cranberries
3 1⁄2 tablespoons olive oil
2 tablespoons white wine vinegar
1 tablespoon grated orange peel
6 cups mixed baby greens
3 oranges, peel and white pith removed, segmented
3⁄4 cup pecans, toasted

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Nutrients

Calories: 220.3
Calories from Fat: 160 g
Total Fat: 17.9 g
Saturated Fat: 1.9 g
Cholesterol: 0 mg
Sodium: 0.8 mg
Total Carbohydrate: 15.7 g
Dietary Fiber: 3.4 g
Sugars: 11 g
Protein: 2.2 g

Mixed Green Salad with Oranges, Dried Cranberries…

Enjoy this wonderful light and fresh salad for holiday time, or anytime! Cooking time reflects marinating the dried cranberries. I discovered…

10/05/2007

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Ingredients

3 tablespoons extra virgin olive oil
1 tablespoon white wine vinegar
1 firm-ripe pear (about 1/2 pound)
2 Belgian endive (about 1 pound)
1 (1/2 lb) chicory lettuce (curly endive, small head)

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Nutrients

Calories: 340.5
Calories from Fat: 195 g
Total Fat: 21.7 g
Saturated Fat: 3.1 g
Cholesterol: 0 mg
Sodium: 165.2 mg
Total Carbohydrate: 35.4 g
Dietary Fiber: 23 g
Sugars: 10.2 g
Protein: 8.7 g

Endive and Pear Salad

Very Simple and Tasty Salad. I found this in Gourmet, 1999

10/05/2007

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Ingredients

2 granny smith apples, halved, cored, and cut into 3/4-inch chunks
1 medium lemon (zested to yield 1/2 teaspoon zest, juiced to yield 2 tablespoons juice)
3 tablespoons canola oil or 3 tablespoons vegetable oil
2 tablespoons heavy cream
salt & fresh ground pepper, to taste
1 large celery rib, sliced thin crosswise
3 tablespoons dried cranberries (Craisins)
1⁄4 cup toasted walnuts, chopped coarsely
1 head Boston lettuce, leaves separated, rinsed, and dried

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Nutrients

Calories: 217.3
Calories from Fat: 165 g
Total Fat: 18.4 g
Saturated Fat: 3 g
Cholesterol: 10.3 mg
Sodium: 19 mg
Total Carbohydrate: 15.5 g
Dietary Fiber: 4.3 g
Sugars: 8.2 g
Protein: 2.4 g

Apple-Cranberry Salad with Creamy Lemon Vinaigrette

This delicious salad comes from Cook's Illustrated Magazine. This colorful salad makes a beautiful addition to any holiday table. Raisins make…

09/05/2007

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