Great over vanilla or coconut ice cream! Or give a try over pound cake or cooked bananas.
Serve this over chocolate, peach, rum raisin or French Vanilla Ice Cream! You can substitute toasted almonds or pecans for the…
Serve over ice cream or rich gelato! You can create a new flavor by substituting the vanilla with either 1/2 tsp…
Use to top your favorite flavor ice cream or to create a banana split! Great with peach or mango ice cream…
This classy French sauce is typically served over beef tenderloin filets. It is also a perfect pair with fish or served…
This versatile 5 minutes sauce will be wonderful on salmon, grilled corn or a host of ways your imagination will come…
After doing a search for tomato sauce and not finding exactly what I was looking for, I came up with this…
Let your imagination run wild when you make this sauce! Use over ice cream, cake, cheesecake, pudding, etc. Your imagination is…
Serve this over ice cream, cheesecake or your choice. This recipe comes from Chef Patrick O'Connell from the Inn at Little…
You will want to drizzle this luscious gravy on everything on your plate! How can you go wrong with Southern Living?
Serve this thin, salty sauce with dumplings or potstickers. From Cook’s Illustrated.
This sauce recipe is enough to coat 3/4 pound beef, chicken, pork, seafood, or tofu plus 1 1/2 pounds chopped vegetables…
You can use this sauce for everything! From drizzling over cheesecake, cream puffs or pound cake - to ice cream, chocolate…
A shiny, deep colored sauce that is especially good over ice cream, bread pudding, shortcake, pound cake or anything your heart…
This intensely flavored sauce is a real treat served on ice cream, puddings, or poached fruit.