You will want to drizzle this luscious gravy on everything on your plate! How can you go wrong with Southern Living?
The simplest recipe for Apple Butter ever! Use whatever apples you have on hand. Enjoy!
Serve this thin, salty sauce with dumplings or potstickers. From Cook’s Illustrated.
This sauce recipe is enough to coat 3/4 pound beef, chicken, pork, seafood, or tofu plus 1 1/2 pounds chopped vegetables…
You can use this sauce for everything! From drizzling over cheesecake, cream puffs or pound cake - to ice cream, chocolate…
Good on ice cream or could be used to decorate the top of a cake. From Bon Appetit.
A shiny, deep colored sauce that is especially good over ice cream, bread pudding, shortcake, pound cake or anything your heart…
If you like mustard and horseradish, you will like this dip.
This intensely flavored sauce is a real treat served on ice cream, puddings, or poached fruit.
You can use this to replace vanilla extract in any recipe. Also use it to flavor French toast, batter and whipped…
A rich silky vanilla custard sauce to serve with poached fruits, cakes and puddings, creme anglaise is very easy to make.…
This is a nice refreshing dish from Gourmet Magazine.
Serve with my Vanilla-Citrus Tea Ring. Any remaining compote would be wonderful served for breakfast or dessert with a spoonful of…
Try over Broccoli or a spinach soufflé.
Fresh asparagus with a lovely vinaigrette.
