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Ingredients
  • 1⁄2 cup butter, softened
  • 1 1⁄4 cups powdered sugar
  • 3 egg yolks
  • 1 teaspoon instant espresso powder
  • 1⁄3 cup cold coffee
  • 1⁄3 cup whipping cream
  • 2 cups cake flour
  • 1 1⁄2 teaspoons baking powder
  • 1⁄2 teaspoon baking soda
  • 1⁄4 teaspoon salt
  • 2 cups frosting (of your choice or use Coffee Buttercream Frosting)
  • 1⁄2 cup pecans, coarsely chopped
  • 2 teaspoons orange peel, freshly grated
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Nutrients
  • Calories: 641.1
  • Calories from Fat: 281 g
  • Total Fat: 31.3 g
  • Saturated Fat: 12.3 g
  • Cholesterol: 106.3 mg
  • Sodium: 434.8 mg
  • Total Carbohydrate: 86.5 g
  • Dietary Fiber: 1.3 g
  • Sugars: 55.2 g
  • Protein: 4.7 g

Louisiana Coffee Cake

I discovered this recipe in Lee Lee's Recipe Box. It is best to be used with Coffee Buttercream Frosting.

  • 13/03/2007
(0 / 5)
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Ingredients
  • 4 eggs
  • 1 cup milk
  • 1 tablespoon butter, melted
  • 1 cup flour
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • butter
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Nutrients
  • Calories: 169.2
  • Calories from Fat: 61 g
  • Total Fat: 6.8 g
  • Saturated Fat: 3.2 g
  • Cholesterol: 134.8 mg
  • Sodium: 472.2 mg
  • Total Carbohydrate: 18.7 g
  • Dietary Fiber: 0.6 g
  • Sugars: 0.9 g
  • Protein: 7.7 g

Giant-Sized Popovers

I discovered this recipe in Lee Lee’s Recipe Box. The description to the recipe reads as follows: “These Giant-Size Popovers are…

  • 12/03/2007
(0 / 5)
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Ingredients
  • 1 cup sifted flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1⁄4 cup sugar
  • 1 egg, beaten
  • 1⁄3 cup milk
  • 2 tablespoons shortening, melted
  • 2 -3 firm bananas
  • oil (for deep frying)
  • 1⁄2 cup sugar
  • 2 tablespoons cornstarch
  • 1⁄4 teaspoon salt
  • 2 cups boiling water
  • 4 tablespoons butter
  • 2 tablespoons brandy
  • 1⁄4 teaspoon ground nutmeg
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Nutrients
  • Calories: 1076.6
  • Calories from Fat: 367 g
  • Total Fat: 40.8 g
  • Saturated Fat: 19.8 g
  • Cholesterol: 159.8 mg
  • Sodium: 2085.9 mg
  • Total Carbohydrate: 160.3 g
  • Dietary Fiber: 4.9 g
  • Sugars: 89.6 g
  • Protein: 12.5 g

Banana Fritters with Brandy Sauce

I found this recipe in my Mother's Recipe Box. It looks as though it was clipped from a magazine. The description…

  • 12/03/2007
(0 / 5)
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Ingredients
  • 2 cups cornmeal
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 eggs, beaten
  • 2 cups buttermilk
  • 1⁄4 cup bacon drippings
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Nutrients
  • Calories: 211.1
  • Calories from Fat: 83 g
  • Total Fat: 9.3 g
  • Saturated Fat: 3.4 g
  • Cholesterol: 61.5 mg
  • Sodium: 550.2 mg
  • Total Carbohydrate: 26.5 g
  • Dietary Fiber: 2.2 g
  • Sugars: 3.2 g
  • Protein: 6.1 g

Southern Bacon Fat Cornbread

I found this recipe in Lee Lee's Recipe Box. The description to the recipe reads: "True Southern Cornbread is generally made…

  • 12/03/2007
(0 / 5)
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Ingredients
  • 1 1⁄2 cups flour
  • 1 teaspoon baking powder
  • 2 tablespoons confectioners' sugar
  • 1⁄2 teaspoon salt
  • 1⁄3 cup milk
  • 2 eggs, separated
  • 1 cup fresh blueberries
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Nutrients
  • Calories: 57.1
  • Calories from Fat: 7 g
  • Total Fat: 0.8 g
  • Saturated Fat: 0.3 g
  • Cholesterol: 24.1 mg
  • Sodium: 95.1 mg
  • Total Carbohydrate: 10.3 g
  • Dietary Fiber: 0.5 g
  • Sugars: 1.7 g
  • Protein: 2 g

Blueberry Fritters

This recipe was found in my Mother's Recipe Box :) . Cooking time also includes chilling time.

  • 12/03/2007
(0 / 5)
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Ingredients
  • 2 1⁄2 cups all-purpose flour
  • 3/4 cup granulated sugar
  • 3/4 cup butter
  • 1 cup sour cream
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 8 ounces cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 3/4 cup lemon curd
  • 1/2 cup sliced almonds
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Nutrients
  • Calories: 302.6
  • Calories from Fat: 169 g
  • Total Fat: 18.9 g
  • Saturated Fat: 10.8 g
  • Cholesterol: 71.2 mg
  • Sodium: 207.1 mg
  • Total Carbohydrate: 29.1 g
  • Dietary Fiber: 0.9 g
  • Sugars: 12.8 g
  • Protein: 5 g

Lemon Cream Cheese Coffee Cake

This is just what you are looking for to go with that hot cup of coffee in the morning ;) I've…

  • 21/02/2007
(0 / 5)
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Ingredients
  • 1 cup milk, scalded
  • 1⁄2 cup sugar
  • 1⁄4 cup vegetable shortening
  • 1 1⁄4 teaspoons salt
  • 1⁄4 ounce dried yeast
  • 1 egg
  • 1 1⁄2 teaspoons rum extract
  • 3 1⁄2 cups flour
  • 2 teaspoons butter, melted
  • 1⁄4 cup raisins, cut into pieces
  • 1 cup powdered sugar
  • 1 teaspoon rum extract
  • 2 tablespoons hot water
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Nutrients
  • Calories: 139.8
  • Calories from Fat: 29 g
  • Total Fat: 3.2 g
  • Saturated Fat: 1.1 g
  • Cholesterol: 11.1 mg
  • Sodium: 132.1 mg
  • Total Carbohydrate: 24.9 g
  • Dietary Fiber: 0.6 g
  • Sugars: 10.1 g
  • Protein: 2.6 g

Rum Buns

I found this recipe in my mom's recipe box. It came from a restaurant in Washington DC, The Flagship, which was…

  • 20/02/2007
(0 / 5)
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Ingredients
  • 1 1⁄2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 2 large eggs
  • 1⁄3 cup milk
  • 1 teaspoon vanilla extract
  • 1⁄2 cup granulated sugar
  • 1⁄4 cup butter, softened
  • 1 large apple, peeled, cored and thinly sliced
  • 3 tablespoons all-purpose flour
  • 3 tablespoons powdered sugar
  • 1⁄2 teaspoon ground cinnamon
  • 2 tablespoons butter, chilled
  • 1 cup powdered sugar
  • 4 teaspoons water (or more)
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Nutrients
  • Calories: 331.4
  • Calories from Fat: 95 g
  • Total Fat: 10.6 g
  • Saturated Fat: 6.1 g
  • Cholesterol: 77.2 mg
  • Sodium: 175.7 mg
  • Total Carbohydrate: 55.1 g
  • Dietary Fiber: 1.4 g
  • Sugars: 33.1 g
  • Protein: 4.8 g

Apple Streusel Coffee Cake

This lovely coffeecake is not only topped with delicious apples, but also a wonderful streusel topping crowned with a powdered sugar…

  • 20/02/2007
(0 / 5)
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Ingredients
  • 2 crumb doughnuts or 2 glazed doughnuts
  • 3 tablespoons butter
  • 3 tablespoons golden brown sugar (packed)
  • 2 teaspoons fresh lemon juice
  • 3⁄4 teaspoon ground cinnamon
  • 1⁄8 teaspoon ground nutmeg
  • 1 tablespoon dark rum
  • 2 small ripe bananas, peeled, cut on diagonal into 1/2-inch-thick slices
  • vanilla ice cream
  • toasted pecans
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Nutrients
  • Calories: 341.6
  • Calories from Fat: 159 g
  • Total Fat: 17.7 g
  • Saturated Fat: 11.1 g
  • Cholesterol: 45.8 mg
  • Sodium: 159.1 mg
  • Total Carbohydrate: 44.6 g
  • Dietary Fiber: 3.2 g
  • Sugars: 32.6 g
  • Protein: 1.4 g

Warm Doughnuts à la Mode with Bananas…

A new and delicious twist on an old favorite. I found this recipe in Bon Appetite, Jan 2007.

  • 08/02/2007
(0 / 5)
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Ingredients
  • 4 large eggs
  • 3⁄4 cup half-and-half
  • 1⁄4 cup Grand Marnier (or other orange-flavored liqueur) or 1/4 cup frozen orange juice concentrate, thawed (or other orange-flavored liqueur)
  • 2 tablespoons sugar
  • 1 tablespoon orange peel, grated
  • 1⁄2 teaspoon vanilla extract
  • 8 French bread, sliced (3/4-inch-thick)
  • 2 tablespoons butter
  • 2 tablespoons butter
  • powdered sugar
  • warm maple syrup
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Nutrients
  • Calories: 1504.5
  • Calories from Fat: 317 g
  • Total Fat: 35.3 g
  • Saturated Fat: 15 g
  • Cholesterol: 258.8 mg
  • Sodium: 2932.9 mg
  • Total Carbohydrate: 244.5 g
  • Dietary Fiber: 13.8 g
  • Sugars: 7.9 g
  • Protein: 47.7 g

Grand Marnier French Toast

I found this recipe in Epicurious Magazine. Be sure to serve with orange slices and a side of bacon or fried…

  • 29/01/2007
(0 / 5)
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Ingredients
  • 1 tablespoon unsalted butter
  • 2 granny smith apples, medium-large, peeled and cored, cut into 1/4-inch dice
  • 1 1⁄4 cups granulated sugar
  • 2 cups unbleached all-purpose flour
  • 2 teaspoons ground cinnamon, divided
  • 1 teaspoon table salt
  • 10 tablespoons unsalted butter, softened (1 1/4 sticks)
  • 1 teaspoon baking powder
  • 1⁄2 teaspoon baking soda
  • 3⁄4 cup buttermilk (or low-fat plain yogurt)
  • 1 large egg, at room temperature
  • 1 teaspoon vanilla extract
  • 3⁄4 cup walnuts, finely chopped (or pecans)
  • 1⁄2 cup dark brown sugar, packed
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Nutrients
  • Calories: 430.3
  • Calories from Fat: 174 g
  • Total Fat: 19.4 g
  • Saturated Fat: 8.9 g
  • Cholesterol: 55.5 mg
  • Sodium: 365.2 mg
  • Total Carbohydrate: 61.2 g
  • Dietary Fiber: 2.2 g
  • Sugars: 39.7 g
  • Protein: 5.4 g

Apple-Cinnamon Coffee Cake

This coffee cake recipe comes from Cook's Illustrated. It is suggested that this is best eaten the day it is prepared.…

  • 23/01/2007
(0 / 5)
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Ingredients
  • 1⁄3 cup light brown sugar, packed (2 1/3 ounces)
  • 1⁄3 cup granulated sugar (2 1/3 ounces)
  • 1 tablespoon ground cinnamon
  • 1 tablespoon unsalted butter, melted and cooled
  • 1 cup almonds or 1 cup walnuts, chopped coarse
  • 3 cups unbleached all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1⁄4 teaspoon table salt
  • 1 3⁄4 cups buttermilk or 1 3/4 cups plain yogurt
  • 1 cup packed light brown sugar (7 ounces)
  • 1 cup granulated sugar (7 ounces)
  • 3 large eggs
  • 7 tablespoons unsalted butter, melted and cooled
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Nutrients
  • Calories: 686.6
  • Calories from Fat: 217 g
  • Total Fat: 24.1 g
  • Saturated Fat: 9.1 g
  • Cholesterol: 112 mg
  • Sodium: 465.8 mg
  • Total Carbohydrate: 110.7 g
  • Dietary Fiber: 3.2 g
  • Sugars: 72 g
  • Protein: 10.4 g

Quick Cinnamon Streusel Coffee Cake

This quick and delicious coffeecake comes from Cook's Illustrated Magazine. They suggest that to make this recipe even easier, to prepare…

  • 23/01/2007
(0 / 5)
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Ingredients
  • 2 eggs
  • 3 tablespoons butter, melted
  • 1⁄3 cup sugar
  • 1⁄2 teaspoon salt
  • 2 cups milk
  • 1 1⁄2 tablespoons white vinegar
  • 1 cup flour
  • 3⁄4 cup yellow cornmeal
  • 1 teaspoon baking powder
  • 1⁄2 teaspoon baking soda
  • 1 cup heavy cream or 1 cup whipping cream
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Nutrients
  • Calories: 293
  • Calories from Fat: 154 g
  • Total Fat: 17.2 g
  • Saturated Fat: 10.2 g
  • Cholesterol: 101 mg
  • Sodium: 322.9 mg
  • Total Carbohydrate: 29.3 g
  • Dietary Fiber: 1.1 g
  • Sugars: 7.6 g
  • Protein: 6 g

Custard Filled Cornbread

This is an amazing corn bread which bakes a creamy, barely set custard layer of filling in the center. If you…

  • 24/06/2005
(0 / 5)
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Ingredients
  • 1 cup unsalted butter, room temperature
  • 1 (8 ounce) package cream cheese, room temperature
  • 1 teaspoon lemon, zest of, finely minced
  • 2 cups all-purpose flour
  • 1⁄4 cup powdered sugar
  • 1⁄2 teaspoon table salt
  • 1 cup walnuts, finely chopped
  • 3⁄4 cup sugar
  • 1 tablespoon ground cinnamon
  • 1 pinch table salt
  • 3 tablespoons unsalted butter, melted
  • 1 egg
  • 1 teaspoon water
  • coarse sugar
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Nutrients
  • Calories: 108.1
  • Calories from Fat: 71 g
  • Total Fat: 8 g
  • Saturated Fat: 4.1 g
  • Cholesterol: 21.7 mg
  • Sodium: 42.9 mg
  • Total Carbohydrate: 8.3 g
  • Dietary Fiber: 0.4 g
  • Sugars: 3.8 g
  • Protein: 1.4 g

Rugelach

Be sure to chill the dough overnight before making rugelach. This firms it up, redistributing moisture so rolling is easy. If…

  • 09/04/2005
(0 / 5)
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Ingredients
  • 4 cups unsifted flour
  • 1 teaspoon baking powder
  • 2⁄3 cup shortening
  • 1⁄2 teaspoon salt
  • 2 1⁄2 cups granulated sugar
  • 1 teaspoon cinnamon
  • 2 eggs, prebeaten
  • 1 1⁄2 cups buttermilk
  • 1 teaspoon baking soda
  • 1 cup brown sugar
  • 1⁄2 cup coconut
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Nutrients
  • Calories: 2126.6
  • Calories from Fat: 545 g
  • Total Fat: 60.6 g
  • Saturated Fat: 21.5 g
  • Cholesterol: 128.9 mg
  • Sodium: 1135 mg
  • Total Carbohydrate: 376.3 g
  • Dietary Fiber: 7.3 g
  • Sugars: 245 g
  • Protein: 26.6 g

Pennsylvania Dutch Coffee Crumb Cake

This delicious recipe comes from the Bechtel Victorian Mansion Bed & Breakfast Inn, in East Berlin, PA

  • 03/11/2003
(0 / 5)
The Bev Rowe Recipe Book

The content on this website is for reference purposes only. No copyright is claimed on any material contained herein.

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