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Confections

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Ingredients
  • 1 3⁄4 cups all-purpose flour
  • 1⁄3 cup powdered sugar
  • 1⁄4 cup cornstarch
  • 1⁄2 teaspoon salt
  • 3⁄4 cup chilled unsalted butter, cut into 1/2 inch pieces
  • 1 1⁄4 cups packed golden brown sugar
  • 1⁄2 cup light corn syrup
  • 1⁄4 cup unsalted butter
  • 4 cups coarsely chopped pecans (about 14 1/2 ounces)
  • 1⁄2 cup whipping cream
  • 2 teaspoons vanilla extract
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Nutrients
  • Calories: 228.6
  • Calories from Fat: 153 g
  • Total Fat: 17 g
  • Saturated Fat: 5.3 g
  • Cholesterol: 20.4 mg
  • Sodium: 44.3 mg
  • Total Carbohydrate: 19 g
  • Dietary Fiber: 1.5 g
  • Sugars: 8.7 g
  • Protein: 2.1 g

Chewy Pecan Diamonds

This is a wonderful combination of cookie and candy, with the crumbly crust serving as counterpoint to the chewy caramel topping.…

  • 18/10/2002
(0 / 5)
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Ingredients
  • 2 tablespoons unsalted butter, room temperature
  • 2 cups packed golden brown sugar
  • 1 cup sugar
  • 1 cup half-and-half
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 32 ounces bittersweet chocolate (not unsweetened) or 32 ounces semisweet chocolate, chopped
  • 3⁄4 cup chocolate sprinkles
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Nutrients
  • Calories: 65.6
  • Calories from Fat: 24 g
  • Total Fat: 2.7 g
  • Saturated Fat: 0.8 g
  • Cholesterol: 3.1 mg
  • Sodium: 7.7 mg
  • Total Carbohydrate: 10.6 g
  • Dietary Fiber: 0.2 g
  • Sugars: 10.1 g
  • Protein: 0.4 g

Brown Sugar-Pecan Fudge Balls

"The filling tastes just like penuche, a creamy fudge-like candy made with brown sugar and butter." For proper texture, it's important…

  • 18/10/2002
(0 / 5)
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Ingredients
  • 1 2⁄3 cups all-purpose flour
  • 1 cup sugar
  • 1⁄3 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 1⁄4 cups semi-sweet chocolate chips (about 8 ounces)
  • 2⁄3 cup hazelnuts, toasted, husked, coarsely chopped
  • 1⁄3 cup finely chopped crystallized ginger
  • 6 ounces good-quality white chocolate, chopped (such as Lindt or Baker's)
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Nutrients
  • Calories: 91.8
  • Calories from Fat: 37 g
  • Total Fat: 4.1 g
  • Saturated Fat: 1.7 g
  • Cholesterol: 18.1 mg
  • Sodium: 60.2 mg
  • Total Carbohydrate: 13 g
  • Dietary Fiber: 0.8 g
  • Sugars: 8.8 g
  • Protein: 1.8 g

Chocolate, Hazelnut and Ginger Biscotti

For the crispiest cookies, slice the dough no thicker than a half inch. The biscotti keep well and look great wrapped…

  • 18/10/2002
(0 / 5)
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Ingredients
  • 3⁄4 cup unsalted butter
  • 1 1⁄2 cups finely chopped almonds
  • 3⁄4 cup sugar
  • 1 tablespoon all-purpose flour
  • 2 teaspoons orange zest
  • 1⁄2 teaspoon salt
  • 1 large egg, beaten to blend
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Nutrients
  • Calories: 130.9
  • Calories from Fat: 94 g
  • Total Fat: 10.5 g
  • Saturated Fat: 4.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 81.4 mg
  • Total Carbohydrate: 8.2 g
  • Dietary Fiber: 1 g
  • Sugars: 6.7 g
  • Protein: 2.3 g

Orange-Almond Lace Cookies

The egg makes these a little less delicate (and less likely to break) than traditional lace cookies. Arrange them in a…

  • 18/10/2002
(0 / 5)
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Ingredients
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups sugar
  • 1 teaspoon ground cinnamon
  • 3 large eggs, beaten
  • 1 cup vegetable oil
  • 1 1⁄2 teaspoons vanilla extract
  • 1 (8 ounce) can crushed pineapple, undrained
  • 1 cup chopped pecans
  • 2 cups chopped bananas
  • 1/2 cup chopped pecans
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup butter or 1/2 cup margarine, softened
  • 1 (16 ounce) package powdered sugar, sifted
  • 1 teaspoon vanilla extract
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Nutrients
  • Calories: 623.7
  • Calories from Fat: 295 g
  • Total Fat: 32.8 g
  • Saturated Fat: 9.1 g
  • Cholesterol: 65.8 mg
  • Sodium: 335.2 mg
  • Total Carbohydrate: 80 g
  • Dietary Fiber: 2.3 g
  • Sugars: 58.1 g
  • Protein: 5.7 g

Hummingbird Cake

This is Southern Living's most requested recipe.

  • 10/10/2002
(0 / 5)
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Ingredients
  • 5 ounces flour (or 1 cup)
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 eggs
  • 1 -2 ounce roast beef drippings
  • 1 -2 ounce shortening (enough combined with drippings to measure 1/2 cup)
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Nutrients
  • Calories: 220.3
  • Calories from Fat: 114 g
  • Total Fat: 12.8 g
  • Saturated Fat: 4.8 g
  • Cholesterol: 81 mg
  • Sodium: 263.3 mg
  • Total Carbohydrate: 20.1 g
  • Dietary Fiber: 0.6 g
  • Sugars: 0.2 g
  • Protein: 5.9 g

Jeff’s Yorkshire Pudding

Our favorite accompaniment for our prime rib roast over the Christmas Holidays.

  • 07/10/2002
(5 / 5)
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Ingredients
  • 2 1⁄2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 10 tablespoons chilled unsalted butter, cut into 1/2 inch pieces
  • 1/2 cup chilled vegetable shortening, cut into 1/2 inch pieces
  • 4 tablespoons ice water (about)
  • vegetable oil cooking spray
  • 1 3⁄4 lbs sweet apples, such as spartan or golden delicious,peeled,cored,thinly sliced (about 5 1/2 cups)
  • 1 3⁄4 lbs tart apples, such as granny smith or pippin,peeled,cored,thinly sliced (about 5 1/2 cups)
  • 3/4 cup sugar, plus
  • 1 tablespoon sugar
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon cinnamon, plus
  • 1 pinch ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 1 tablespoon all-purpose flour
  • 3 tablespoons unsalted butter, diced
  • 1 tablespoon whole milk
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Nutrients
  • Calories: 608.9
  • Calories from Fat: 290 g
  • Total Fat: 32.3 g
  • Saturated Fat: 15.7 g
  • Cholesterol: 49.8 mg
  • Sodium: 151.6 mg
  • Total Carbohydrate: 78.6 g
  • Dietary Fiber: 5.9 g
  • Sugars: 41.2 g
  • Protein: 4.9 g

Mark’s Favorite Classic Double-Crust Apple Pie

Tart apples and sweet ones come together in this all-American favorite. Prep time includes cooling. Using your food processor to slice…

  • 07/10/2002
(0 / 5)
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Ingredients
  • 3 cups lightly packed sweetened flaked coconut
  • 3⁄4 cup sugar
  • 3⁄4 cup egg white (about 6 large)
  • 1 3⁄4 teaspoons vanilla extract
  • 1⁄4 teaspoon almond extract
  • 9 ounces bittersweet chocolate (not unsweetened) or 9 ounces semisweet chocolate, chopped
  • 6 tablespoons heavy whipping cream
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Nutrients
  • Calories: 200.7
  • Calories from Fat: 99 g
  • Total Fat: 11.1 g
  • Saturated Fat: 9 g
  • Cholesterol: 10.3 mg
  • Sodium: 89 mg
  • Total Carbohydrate: 24 g
  • Dietary Fiber: 1.1 g
  • Sugars: 22.7 g
  • Protein: 2.5 g

Chocolate-Covered Coconut Macaroons

The combination of chocolate and coconut makes for a luscious treat. Prep time includes refrigeration time.

  • 07/10/2002
(0 / 5)
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Ingredients
  • 1⁄3 cup sugar
  • 2 tablespoons unsweetened cocoa powder
  • 4 teaspoons cornstarch
  • 1 pinch salt
  • 1 cup whole milk
  • 1⁄2 ounce bittersweet chocolate or 1/2 ounce semisweet chocolate, chopped (not unsweetened)
  • 1 teaspoon vanilla extract
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Nutrients
  • Calories: 240.8
  • Calories from Fat: 42 g
  • Total Fat: 4.7 g
  • Saturated Fat: 2.7 g
  • Cholesterol: 12.2 mg
  • Sodium: 128.1 mg
  • Total Carbohydrate: 46.9 g
  • Dietary Fiber: 1.8 g
  • Sugars: 40 g
  • Protein: 5 g

Double-Chocolate Pudding

There's nothing like homemade chocolate pudding! This recipe is just as easy as packaged, but twice as rich and flavorful! Prep…

  • 30/09/2002
(0 / 5)
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Ingredients
  • 1 pie crust, pre-baked
  • 1⁄2 cup unsalted butter
  • 1⁄2 cup sugar
  • 3 eggs, beaten
  • 4 teaspoons fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1 1⁄2 cups sweetened flaked coconut
  • additional sweetened flaked coconut (optional)
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Nutrients
  • Calories: 253.9
  • Calories from Fat: 162 g
  • Total Fat: 18 g
  • Saturated Fat: 10.1 g
  • Cholesterol: 73.2 mg
  • Sodium: 127 mg
  • Total Carbohydrate: 21 g
  • Dietary Fiber: 1.1 g
  • Sugars: 13.6 g
  • Protein: 2.9 g

Southern Coconut Pie

This southern classic is quite rich and should be served in small slices.

  • 30/09/2002
(5 / 5)
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Ingredients
  • 2 cups whipping cream
  • 2 cups half-and-half
  • 8 ounces semisweet chocolate, finely chopped
  • 8 large egg yolks
  • 1/3 cup sugar, plus
  • 8 tablespoons sugar
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Nutrients
  • Calories: 561.7
  • Calories from Fat: 434 g
  • Total Fat: 48.3 g
  • Saturated Fat: 28.8 g
  • Cholesterol: 313.7 mg
  • Sodium: 62.4 mg
  • Total Carbohydrate: 34.2 g
  • Dietary Fiber: 4.7 g
  • Sugars: 21.4 g
  • Protein: 9.4 g

Dark Chocolate Crème Brûlée

Dark and Decadent. A must for the true chocolate lover! Make a day ahead as this requires overnight chilling time -…

  • 30/09/2002
(0 / 5)
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Ingredients
  • 3 cups cake flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup unsalted butter, room temp
  • 3 cups sugar
  • 6 eggs, room temp
  • 1/4 cup fresh lemon juice
  • 1 tablespoon freshly grated lemon rind
  • 1 cup sour cream
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Nutrients
  • Calories: 527.3
  • Calories from Fat: 196 g
  • Total Fat: 21.8 g
  • Saturated Fat: 12.8 g
  • Cholesterol: 143.6 mg
  • Sodium: 166.2 mg
  • Total Carbohydrate: 77.9 g
  • Dietary Fiber: 0.7 g
  • Sugars: 50.9 g
  • Protein: 6.5 g

Sour Cream and Lemon Pound Cake

I love the taste of lemon. Lemon and sour cream go wonderfully together and what better way of combining them than…

  • 30/09/2002
(0 / 5)
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Ingredients
  • 1 3⁄4 cups flour, plus
  • 1⁄3 cup all-purpose flour, divided
  • 2 1⁄2 cups sugar
  • 2 teaspoons ground cinnamon
  • 1⁄2 teaspoon salt
  • 14 tablespoons chilled unsalted butter, cut into pieces
  • 1 (1 lb) bag frozen blueberries, thawed, drained
  • 1 (1 lb) bag frozen raspberries, thawed, drained
  • 1 (1 lb) bag frozen blackberries, thawed, drained
  • 1 teaspoon vanilla
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Nutrients
  • Calories: 682.3
  • Calories from Fat: 188 g
  • Total Fat: 20.9 g
  • Saturated Fat: 12.8 g
  • Cholesterol: 53.4 mg
  • Sodium: 150.6 mg
  • Total Carbohydrate: 124.1 g
  • Dietary Fiber: 7.8 g
  • Sugars: 92.2 g
  • Protein: 4.9 g

Mixed-Berry Crisp

This is a recipe I found in Bon Appétit Magazine. Although I have not made it yet, I am sure this…

  • 03/09/2002
(0 / 5)
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Ingredients
  • 2 cups stout beer (such as Guinness)
  • 2 cups unsalted butter
  • 1 1⁄2 cups unsweetened cocoa powder (preferably Dutch-process)
  • 4 cups all-purpose flour
  • 4 cups sugar
  • 1 tablespoon baking soda
  • 1 1⁄2 teaspoons salt
  • 4 large eggs
  • 1 1⁄3 cups sour cream
  • 2 cups whipping cream
  • 1 lb bittersweet chocolate (not unsweetened) or 1 lb semisweet chocolate, chopped
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Nutrients
  • Calories: 938.5
  • Calories from Fat: 488 g
  • Total Fat: 54.2 g
  • Saturated Fat: 33.3 g
  • Cholesterol: 217.4 mg
  • Sodium: 664.5 mg
  • Total Carbohydrate: 108 g
  • Dietary Fiber: 4.7 g
  • Sugars: 67.1 g
  • Protein: 10.6 g

Chocolate Stout Cake

I have not tried this recipe myself, but seeing all the Guinness lovers here I thought I should post this. The…

  • 13/08/2002
(0 / 5)
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Ingredients
  • 2 large eggs
  • 1⁄2 cup sugar
  • 1⁄2 cup packed golden brown sugar
  • 1 teaspoon vanilla extract
  • 1⁄2 cup all-purpose flour
  • 1⁄8 teaspoon salt
  • 1 cup unsalted butter, melted, cooled
  • 1 cup semi-sweet chocolate chips (about 6 oz.)
  • 1 cup chopped walnuts
  • 1 9-inch frozen deep dish pie shell, thawed
  • whipped cream
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Nutrients
  • Calories: 611.5
  • Calories from Fat: 408 g
  • Total Fat: 45.3 g
  • Saturated Fat: 21.3 g
  • Cholesterol: 113.9 mg
  • Sodium: 165.2 mg
  • Total Carbohydrate: 50.5 g
  • Dietary Fiber: 2.6 g
  • Sugars: 33.9 g
  • Protein: 6.4 g

Chocolate Chip Pie

A very easy pie to prepare from New York's McCarthy's Restaurant and Bon Appétit. I have not made this yet myself,…

  • 13/08/2002
(0 / 5)
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