For a quick supper or lunch.
Unroll crescent rolls and separate into 8 triangles.
Place 1/2 slice of cheese on each roll.
Combine all other ingredients and spoon mixture onto rolls.
Roll up and bake at 375 for 20 minutes or until rolls are brown.
Serve with sauce.
Melt butter and add other ingredients.
Heat but do not boil.
Serve over crab rolls.