No crust to make here! This recipe is very simple and is best served with a little dollop of vanilla ice cream!
Preheat oven to 325 degrees.
Melt butter and chocolate and cool slightly.
Gradually mix into eggs.
Add remaining ingredients and stir until just mixed.
Spread into a buttered 9" pie plate and bake for precisely 40 minutes.
Center will be soft and moist when taken from oven, but firms a little when cooling.
