Mulled Apple Cider with Orange and Ginger

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  • Yield: 8 cups
  • Serving: 8
  • Prep time: 1 m
  • Cook time: 20 m
  • Ready in: 21 m
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Simply delicious!

Ingredients

Nutrients

Calories
8.6
Calories from Fat
0 g
Total Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Sodium
0.2 mg
Total Carbohydrate
2.2 g
Dietary Fiber
0.4 g
Sugars
1.5 g
Protein
0.2 g

Step by step method

  • Step 1

    In a large saucepan combine the cider, the cinnamon stick, the cloves, the orange and the ginger and simmer the mixture for 20 minutes.

  • Step 2

    Strain the mixture through a fine sieve into a heat-proof pitcher and serve the mulled cider warm.

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