Pineapple Sauce (Ice Cream Topping and More!)

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  • Yield: 1 cup
  • Serving: 1
  • Prep time: 6 m
  • Cook time: 5 m
  • Ready in: 11 m
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Use to top your favorite flavor ice cream or to create a banana split! Great with peach or mango ice cream with macadamia nuts on top, or could be used over pancakes, waffles, pound cake or even ham. For best results, take time to chill in refrigerator.

Ingredients

Nutrients

Calories
441.4
Calories from Fat
2 g
Total Fat
0.3 g
Saturated Fat
0 g
Cholesterol
0 mg
Sodium
30.4 mg
Total Carbohydrate
115.2 g
Dietary Fiber
1.2 g
Sugars
88.9 g
Protein
0.8 g

Step by step method

  • Step 1

    In a saucepan, combine all ingredients.

  • Step 2

    Bring to a boil over high heat; reduce heat to med-high, stirring until reduced to about 1 cup (about 3-5 minutes).

  • Step 3

    Place in container with lid and allow to chill in refrigerator.

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