This recipe was sent to me by my #2 son. He says they are so good that it would be a shame not to share them with my Zaar buddies! The recipe only calls for walnuts, pecans and almonds, but if you are feeling a little frisky, add in some cashews and peanuts, too!! Great for serving at a picnic, giving as gifts, or just an anytime – in front of the TV type snack! Hope you enjoy!!
Ingredients
Nutrients
Calories 911.1
Calories from Fat 760 g
Total Fat 84.5 g
Saturated Fat 13.6 g
Cholesterol 30.5 mg
Sodium 610.4 mg
Total Carbohydrate 33.2 g
Dietary Fiber 12.2 g
Sugars 16 g
Protein 19.5 g
Step by step method
Step 1
Preheat oven to 300 degrees F.
Step 2
Spray large baking sheet with nonstick spray.
Step 3
Melt butter in large nonstick skillet over medium heat.
Step 4
Add next 8 ingredients; stir until sugar dissolves, about 1 minute.
Step 5
Add all nuts; stir until butter mixture coats nuts thickly, about 2 minutes.
Step 6
Spread nut mixture in single layer on prepared sheet.
Step 7
Bake until nuts are glazed and deep brown, stirring often, about 25 minutes.
Step 8
Cool nuts completely on sheet, stirring occasionally.
Tips & variations
Can be made 1 week ahead. Store airtight at room temperature.