What a delicious way to use up some of that summer supply of watermelon! This recipe uses a simple syrup ( recipe follows). Cook time reflects time to chill watermelon in freezer. I found this on the Food Network. The name has been changed to protect the innocent 😉 as well as some of the ingredients to suit my personal preferences. This drink is also very good with light Rum or Coconut Rum to replace the vodka! I haven’t tested it with Lemon Flavored Vodka, yet, but I imagine that would also be good.
Ingredients
Drink
Garnish
Simple Syrup (use 7 oz)
Drink
Garnish
Simple Syrup (use 7 oz)
Nutrients
Calories 210.6
Calories from Fat 2 g
Total Fat 0.3 g
Saturated Fat 0 g
Cholesterol 0 mg
Sodium 2.8 mg
Total Carbohydrate 37.9 g
Dietary Fiber 1.2 g
Sugars 34.4 g
Protein 1.1 g
Step by step method
Step 1
Put diced watermelon in the freezer for 30 minutes to chill.
Step 2
Combine watermelon, vodka, coconut juice and 7 oz of simple syrup in a blender and puree until smooth (See note).
Step 3
Finish with a squeeze of fresh lemon (about 1/2 tsp).
Step 4
Run lemon slice around top of tall glass, then dip rim in sugar.
Step 5
Serve well chilled, and garnish with watermelon and/or lemon slices.
To Make Simple Syrup
Step 1
Combine sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves.
Step 2
Can be stored in a sealed container in the refrigerator for up to 1 month.
Tips & variations
You may find, like I did, that all your ingredients will not fit into your blender. In this case, blend your watermelon, pour puréed watermelon into large pitcher, adding remaining ingredients to pitcher and mix thoroughly.
