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Ingredients
  • 2 large onions
  • 1 cup all-purpose flour
  • 2 cups buttermilk
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1⁄2 teaspoon salt
  • peanut oil
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Nutrients
  • Calories: 205.5
  • Calories from Fat: 13 g
  • Total Fat: 1.5 g
  • Saturated Fat: 0.8 g
  • Cholesterol: 4.9 mg
  • Sodium: 513.7 mg
  • Total Carbohydrate: 40.1 g
  • Dietary Fiber: 2.1 g
  • Sugars: 12.3 g
  • Protein: 8.1 g

Buttermilk Batter-Fried Onion Rings

These are best served the moment they come out of the fryer. From Southern Living.

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Ingredients
  • 1⁄2 lb fresh mozzarella cheese
  • 2 large tomatoes
  • 1⁄2 teaspoon salt, to taste
  • 3 tablespoons olive oil
  • fresh ground pepper
  • 1⁄2 cup fresh basil, shredded or chopped
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Nutrients
  • Calories: 185
  • Calories from Fat: 138 g
  • Total Fat: 15.3 g
  • Saturated Fat: 5.9 g
  • Cholesterol: 29.9 mg
  • Sodium: 434.1 mg
  • Total Carbohydrate: 3.4 g
  • Dietary Fiber: 0.9 g
  • Sugars: 2 g
  • Protein: 9 g

Fresh Mozzarella-Tomato-Basil Salad

Love this combination! Cook time is chill time. From Southern Living.

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Ingredients
  • 1 pint fresh strawberries or 1 pint frozen strawberries, thawed
  • 2 cups sugar
  • 1⁄4 teaspoon lemon juice
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Nutrients
  • Calories: 738.9
  • Calories from Fat : 4 g
  • Total Fat: 0.5 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 3.4 mg
  • Total Carbohydrate: 190 g
  • Dietary Fiber: 3.2 g
  • Sugars: 185.2 g
  • Protein: 1.1 g

Strawberry Syrup

This is a delicious and easy to make syrup. I use this to pour over pancakes and Belgian waffles, over ice…

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Ingredients
  • 1 (16 ounce) can apricot halves, drained
  • 1 3⁄4 cups all-purpose flour
  • 3⁄4 cup whole wheat flour
  • 1 1⁄4 cups sugar
  • 3 1⁄2 teaspoons baking powder
  • 1 teaspoon salt
  • 1⁄2 teaspoon pumpkin pie spice
  • 2 large beaten eggs
  • 1⁄2 cup milk
  • 3 tablespoons vegetable oil
  • 1 cup snipped dried apricot
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Nutrients
  • Calories: 181.4
  • Calories from Fat: 29 g
  • Total Fat: 3.3 g
  • Saturated Fat: 0.7 g
  • Cholesterol: 24.4 mg
  • Sodium: 213.1 mg
  • Total Carbohydrate: 36.1 g
  • Dietary Fiber: 1.9 g
  • Sugars: 21.6 g
  • Protein: 3.2 g

Double Apricot Bread

Bite into a piece of this winning bread and savor its luscious, tangy apricot flavor. From BH&G.

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Ingredients
  • 1 lb broccoli, cut into flowerets
  • 1 sweet red peppers or 1 yellow sweet pepper, cut into 1 inch pieces
  • 3 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 teaspoon lemon zest
  • salt and pepper, to taste
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Nutrients
  • Calories: 83.2
  • Calories from Fat: 54 g
  • Total Fat: 6.1 g
  • Saturated Fat: 3.7 g
  • Cholesterol: 15.3 mg
  • Sodium: 66.3 mg
  • Total Carbohydrate: 6.7 g
  • Dietary Fiber: 2.4 g
  • Sugars: 2.3 g
  • Protein: 2.4 g

Broccoli and Bell Peppers

This colorful steamed broccoli side dish is loaded with vitamin C! If you don't have a steamer basket, improvise with a…

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Ingredients
  • 3 lbs fresh seafood (shrimp, scallops, oysters, clams)
  • 1 cup cooked rice
  • 1⁄2 cup chopped red pepper
  • 1 cup sliced mushrooms
  • 1 cup chopped celery
  • 1⁄2 cup chopped Vidalia onion
  • 3⁄4 cup cream
  • 1 can cream of mushroom soup
  • 1 cup mayonnaise
  • 1 tablespoon Worcestershire sauce
  • white pepper (to taste)
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Nutrients
  • Calories: 254.4
  • Calories from Fat: 172 g
  • Total Fat: 19.1 g
  • Saturated Fat: 6.3 g
  • Cholesterol: 32.5 mg
  • Sodium: 494.2 mg
  • Total Carbohydrate: 19.5 g
  • Dietary Fiber: 0.7 g
  • Sugars: 3.9 g
  • Protein: 2.5 g

Seafood Casserole

This recipe couldn't be simpler.

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Ingredients
  • 1 1⁄4 cups water
  • 2 tablespoons butter
  • 3 cups white bread flour
  • 2 tablespoons dry milk
  • 2 tablespoons sugar
  • 1 1⁄2 teaspoons salt
  • 2 teaspoons chives
  • 2 teaspoons marjoram
  • 2 teaspoons thyme
  • 1 teaspoon basil
  • 1 1⁄2 teaspoons fast rise yeast or 2 teaspoons active dry yeast
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Nutrients
  • Calories: 1766.7
  • Calories from Fat: 282 g
  • Total Fat: 31.4 g
  • Saturated Fat: 17.8 g
  • Cholesterol: 76 mg
  • Sodium: 3768.8 mg
  • Total Carbohydrate: 320.8 g
  • Dietary Fiber: 12.4 g
  • Sugars: 32.2 g
  • Protein: 45.7 g

Garden Herb Bread

This is the recipe I use when making my homemade bread stuffing. I also use this recipe to make homemade croutons.…

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Ingredients
  • 1 1⁄4 cups milk
  • 1⁄4 cup vegetable oil
  • 1⁄4 cup sugar
  • 1 egg
  • 1 cup flour
  • 1 1⁄2 teaspoons baking powder
  • 1 teaspoon baking soda
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Nutrients
  • Calories: 350.1
  • Carbohydrates: 40.4 g
  • Cholesterol: 57.2 mg
  • Fat: 17.9 g
  • Fiber: 0.8 g
  • Protein: 7.3 g
  • Saturated Fat: 3.9 g
  • Sodium: 506.7 mg
  • Sugar: 12.6 g
  • Calories from Fat: 161 g

IHOP Pancakes Copycat

This recipe was submitted by SJG3483 to Recipezaar on Jan 8 2003. SJG3483's description: “This recipe can be modified with whole…

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Ingredients
  • 1 9" unbaked pie shell
  • 1/2 cup mayonnaise
  • 3 beaten eggs
  • 1 2⁄3 cups crabmeat
  • 1/3 cup sliced red onion
  • 2 tablespoons flour
  • 8 ounces grated Swiss cheese
  • 1/2 teaspoon fresh thyme leave
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Nutrients
  • Calories: 357.9
  • Calories from Fat: 227 g
  • Total Fat: 25.3 g
  • Saturated Fat: 9.9 g
  • Cholesterol: 145.6 mg
  • Sodium: 337.5 mg
  • Total Carbohydrate: 17.7 g
  • Dietary Fiber: 0.5 g
  • Sugars: 2.4 g
  • Protein: 14.9 g

Chesapeake Crab Quiche

What could be simpler or more delicious? From Back Creek Inn Bed and Breakfast in Solomons, MD.

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Ingredients
  • 1⁄2 cup swiss cheese, grated (10 oz)
  • 1⁄8 cup butter
  • 1 dash pepper
  • 1 cup heavy cream
  • 12 eggs, lightly beaten
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Nutrients
  • Calories: 261
  • Calories from Fat: 206 g
  • Total Fat: 22.9 g
  • Saturated Fat: 12.2 g
  • Cholesterol: 333.6 mg
  • Sodium: 156.1 mg
  • Total Carbohydrate: 1.7 g
  • Dietary Fiber: 0 g
  • Sugars: 0.4 g
  • Protein: 11.9 g

Baked Swiss Cheese Omelet

This is an excellent recipe for any weekend brunch with company or family! I serve for our Christmas Breakfast with homemade…

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Ingredients
  • 1 onion, chopped fine
  • 4 cloves garlic, minced
  • 3 tablespoons olive oil
  • 2 (1 lb) cans pinto beans or (1 lb) cans pink beans, rinsed and drained
  • 1 cup tomato sauce
  • 2 teaspoons ground cumin
  • 4 jalapeño chiles, fresh or pickled, seeded and chopped (wear rubber gloves) (optional)
  • 1/4 cup chopped fresh coriander (optional)
  • 12 flour tortillas, warmed (7- to 8-inch)
  • 1 1⁄2 cups grated Monterey Jack cheese (about 6 ounces)
  • guacamole, as accompaniments
  • salsa, as accompaniments
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Nutrients
  • Calories: 574.7
  • Calories from Fat: 189 g
  • Total Fat: 21 g
  • Saturated Fat: 7.7 g
  • Cholesterol: 25.1 mg
  • Sodium: 750.9 mg
  • Total Carbohydrate: 71.8 g
  • Dietary Fiber: 16.1 g
  • Sugars: 3.8 g
  • Protein: 26.3 g

Bean Burrito Casserole

Top with loads of sour cream and chopped tomatoes for an easy delicious supper! From Gourmet.

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Ingredients
  • 4 cups apple cider
  • 1 cup cranberry juice cocktail
  • 1⁄2 cup tequila
  • 1⁄4 cup triple sec or 1/4 cup other orange-flavored liqueur
  • lime slice, for garnish
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Nutrients
  • Calories: 24.4
  • Calories from Fat: 0 g
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 23.2 mg
  • Total Carbohydrate: 6.2 g
  • Dietary Fiber: 0 g
  • Sugars: 5 g
  • Protein: 0 g

Cider and Tequila Hot Toddy

Some warm holiday cheer!

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Ingredients
  • 1 cup orange marmalade
  • 1⁄4 cup hot Dijon mustard (Grey Poupon is what I use)
  • 1 1⁄2 tablespoons hot horseradish
  • Tabasco sauce, if desired
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Nutrients
  • Calories: 671.8
  • Calories from Fat: 19 g
  • Total Fat: 2.1 g
  • Saturated Fat: 0.1 g
  • Cholesterol: 0 mg
  • Sodium: 765.1 mg
  • Total Carbohydrate: 174.4 g
  • Dietary Fiber: 4 g
  • Sugars: 155.5 g
  • Protein: 3.2 g

Marmalade Sauce for Shrimp or Calamari (Just…

This is an excellent Orange Marmalade Sauce which I use for Calamari. It tastes just like the Outback sauce they use…

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Ingredients
  • 2 cups sugar
  • 1⁄4 cup cocoa
  • 3⁄4 cup milk
  • 2 tablespoons light corn syrup
  • 6 tablespoons butter, divided
  • 8 caramels, chopped
  • 3⁄4 cup skinned hazelnuts or 3/4 cup pecans, chopped
  • 2 teaspoons vanilla extract
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Nutrients
  • Calories: 213.7
  • Calories from Fat: 82 g
  • Total Fat: 9.2 g
  • Saturated Fat: 3.5 g
  • Cholesterol: 13.4 mg
  • Sodium: 50.7 mg
  • Total Carbohydrate: 33.4 g
  • Dietary Fiber: 1.1 g
  • Sugars: 29.4 g
  • Protein: 1.9 g

Caramel Fudge Cutouts

What better candy to share at Christmas than fudge? This fudge can be cut with cookie cutters to present a more…

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Ingredients
  • 1⁄2 lb butter or 1/2 lb margarine, at room temperature, about
  • 1 cup sugar
  • 1 large egg, separated
  • 3 tablespoons almond liqueur, such as amaretto or 1 tablespoon almond extract
  • 2 teaspoons orange zest
  • 2 cups all-purpose flour, about
  • 1⁄2 teaspoon baking powder
  • 1⁄4 teaspoon salt
  • 1 1⁄4 cups sliced almonds
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Nutrients
  • Calories: 112.6
  • Calories from Fat: 62 g
  • Total Fat: 6.9 g
  • Saturated Fat: 3.4 g
  • Cholesterol: 19.4 mg
  • Sodium: 59.6 mg
  • Total Carbohydrate: 11.5 g
  • Dietary Fiber: 0.6 g
  • Sugars: 5.7 g
  • Protein: 1.6 g

Amaretto Butter Cookies

These cookies are decorated with sliced almonds and flavored with orange peel and almond-flavor liqueur. Makes a wonderful holiday cookie. Delightful!…

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