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Ingredients
  • 3 cups sugar
  • 1 cup vegetable oil
  • 3 large eggs
  • 1 (16 ounce) can solid pack pumpkin
  • 3 cups all-purpose flour
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1⁄2 teaspoon baking powder
  • 1 cup coarsely chopped walnuts
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Nutrients
  • Calories: 421.2
  • Calories from Fat: 176 g
  • Total Fat: 19.6 g
  • Saturated Fat: 2.6 g
  • Cholesterol: 34.9 mg
  • Sodium: 177.6 mg
  • Total Carbohydrate: 58.6 g
  • Dietary Fiber: 1.4 g
  • Sugars: 38.1 g
  • Protein: 5 g

Spiced Pumpkin Bread

This is the best pumpkin bread I've ever tasted! I got the recipe from the November, 1995 issue of Bon Appetit…

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Ingredients
  • 1 cup peanut butter
  • 1 cup sugar
  • 1 large egg, beaten
  • 1 teaspoon baking soda
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Nutrients
  • Calories: 98.4
  • Calories from Fat: 50 g
  • Total Fat: 5.6 g
  • Saturated Fat: 1.2 g
  • Cholesterol: 7.8 mg
  • Sodium: 104.8 mg
  • Total Carbohydrate: 10.4 g
  • Dietary Fiber: 0.7 g
  • Sugars: 9.3 g
  • Protein: 3 g

Flourless Peanut Butter Cookies

This flourless peanut butter cookie recipe is excellent and so easy to make. Your kids will love it and you will…

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Ingredients
  • 1 can refried beans
  • 3 medium avocados
  • 3 medium tomatoes
  • 8 scallions
  • 1 package taco seasoning mix
  • 1 cup sour cream
  • lemon juice
  • shredded cheddar cheese
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Nutrients
  • Calories: 201.2
  • Calories from Fat: 129 g
  • Total Fat: 14.4 g
  • Saturated Fat: 4.5 g
  • Cholesterol: 13.9 mg
  • Sodium: 163.3 mg
  • Total Carbohydrate: 15.9 g
  • Dietary Fiber: 7.3 g
  • Sugars: 1.8 g
  • Protein: 5.1 g

Dan’s Favorite Tex Mex Layered Dip

Serve this at your next informal gathering. I guarantee the guys will love this one!

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Ingredients
  • 2 lbs Velveeta cheese
  • 1 quart Hellmann's mayonnaise
  • 1 (5 ounce) jar horseradish
  • 1 tablespoon Worcestershire sauce
  • garlic salt (to taste)
  • onion salt (to taste)
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Nutrients
  • Calories: 3230.4
  • Calories from Fat: 2304 g
  • Total Fat: 256 g
  • Saturated Fat: 87.6 g
  • Cholesterol: 480.6 mg
  • Sodium: 10364.8 mg
  • Total Carbohydrate: 165.9 g
  • Dietary Fiber: 2.4 g
  • Sugars: 72.9 g
  • Protein: 78.1 g

Horseradish Cheese Dip

If you love horseradish, you will love this recipe! Make it for an informal occasion and serve with saltines or Cheese-Its.…

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Ingredients
  • 1 (13 1/2 ounce) can pineapple tidbits
  • 2 packages orange Jell-O
  • 1 cup hot orange juice
  • 1 cup sour cream
  • 1 pint Orange sherbet, softened
  • 2 cans mandarin oranges, drained
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Nutrients
  • Calories: 186.3
  • Calories from Fat: 49 g
  • Total Fat: 5.5 g
  • Saturated Fat: 3.4 g
  • Cholesterol: 10.1 mg
  • Sodium: 105.7 mg
  • Total Carbohydrate: 32.8 g
  • Dietary Fiber: 1.6 g
  • Sugars: 27.5 g
  • Protein: 2.8 g

Mom’s Orange Soufflé Salad

This is a wonderful addition to any special occasion. I think you will love it as much as we do!

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Ingredients
  • 2 lbs yellow squash, cut into slices 1/2-inch thick
  • 1/4 cup light brown sugar
  • 3 large eggs
  • 2 tablespoons butter
  • 4 ounces crushed saltines
  • 1 small onion, diced
  • 8 ounces half-and-half
  • 1/4 teaspoon vanilla extract
  • 1/2 teaspoon salt
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Nutrients
  • Calories: 258
  • Calories from Fat: 117 g
  • Total Fat: 13 g
  • Saturated Fat: 6.3 g
  • Cholesterol: 129.9 mg
  • Sodium: 490.1 mg
  • Total Carbohydrate: 28.9 g
  • Dietary Fiber: 1.9 g
  • Sugars: 11.5 g
  • Protein: 7.4 g

Battletown Yellow Squash

This is an excellent squash casserole. This recipe has been in our family for years and is a favorite!

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Ingredients
  • 1 1⁄2 lbs ground beef
  • 1/2 cup fresh breadcrumb
  • 1 onion, finely chopped
  • 1 egg, beaten
  • 1 1⁄2 teaspoons salt
  • 1 (8 ounce) can tomato sauce
  • 1/4 teaspoon pepper
  • 1/2 cup water
  • 3 tablespoons brown sugar
  • 2 tablespoons prepared mustard
  • 2 teaspoons Worcestershire sauce
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Nutrients
  • Calories: 508.6
  • Calories from Fat: 250 g
  • Total Fat: 27.9 g
  • Saturated Fat: 10.6 g
  • Cholesterol: 162.2 mg
  • Sodium: 1518.1 mg
  • Total Carbohydrate: 26.6 g
  • Dietary Fiber: 2.2 g
  • Sugars: 14.9 g
  • Protein: 36.4 g

Meatloaf Barbecue Style

This is our favorite meatloaf recipe. It's easy to make, moist and delicious!

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Ingredients
  • 3 (6 ounce) cans frozen Hawaiian Punch drink
  • 2 (6 ounce) cans frozen orange juice
  • 2 quarts ginger ale (or 7-up)
  • 3 (6 ounce) cans frozen lemonade
  • 1 quart raspberry sherbet
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Nutrients
  • Calories: 137.8
  • Calories from Fat 5 g:
  • Total Fat 0.6 g:
  • Saturated Fat 0.3 g:
  • Cholesterol 0 mg:
  • Sodium 26.5 mg:
  • Total Carbohydrate 33.5 g:
  • Dietary Fiber 1 g:
  • Sugars 31.2 g:
  • Protein 0.7 g:

Raspberry Sherbet Hawaiian Wedding Punch

Very refreshing punch for a crowd.

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Ingredients
  • 2 lbs raw jumbo shrimp
  • 1⁄3 cup olive oil
  • 2 cloves garlic, crushed
  • fresh ground black pepper
  • 2 limes, juice of
  • garlic butter
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Nutrients
  • Calories: 218.6
  • Calories from Fat 121 g:
  • Total Fat 13.5 g:
  • Saturated Fat 1.8 g:
  • Cholesterol 190.7 mg:
  • Sodium 857.2 mg:
  • Total Carbohydrate 2.9 g:
  • Dietary Fiber 0.1 g:
  • Sugars 0.3 g:
  • Protein 20.7 g:

Italian Grilled Shrimp Scampi

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Ingredients
  • 2 tablespoons olive oil
  • 1 cup onion, chopped
  • 3 cloves garlic, minced
  • 2 (14 1/2 ounce) cans Italian-style stewed tomatoes, undrained
  • 3 cups reduced-sodium fat-free chicken broth
  • 1 (15 ounce) can cannellini beans or (15 ounce) can great northern beans, undrained
  • 1/4 cup fresh Italian parsley (chopped)
  • 1 teaspoon dried basil leaves
  • 1/4 teaspoon black pepper
  • 4 ounces small shell pasta (uncooked)
  • parmesan cheese, freshly grated (optional)
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Nutrients
  • Calories: 168.1
  • Calories from Fat: 37 g
  • Total Fat: 4.2 g
  • Saturated Fat: 0.6 g
  • Cholesterol: 0 mg
  • Sodium: 415.7 mg
  • Total Carbohydrate: 27.9 g
  • Dietary Fiber: 4.9 g
  • Sugars: 6.3 g
  • Protein: 6.1 g

Pasta Fagioli

You are going to love this one! This soup is chocked full of flavor and you can have it on the…

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Ingredients
  • 1 (9 inch) pie crusts
  • 1⁄2 cup molasses
  • 1 egg yolk
  • 1⁄2 teaspoon baking soda
  • 3⁄4 cup boiling water
  • 1⁄8 teaspoon nutmeg
  • 1⁄8 teaspoon ground ginger
  • 1⁄8 teaspoon ground cloves
  • 1⁄2 teaspoon cinnamon
  • 3⁄4 cup flour
  • 1⁄4 teaspoon salt
  • 1⁄2 cup brown sugar
  • 2 tablespoons butter
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Nutrients
  • Calories: 301.7
  • Calories from Fat: 99 g
  • Total Fat: 11 g
  • Saturated Fat: 3.9 g
  • Cholesterol: 31.2 mg
  • Sodium: 303.6 mg
  • Total Carbohydrate: 48.6 g
  • Dietary Fiber: 1.2 g
  • Sugars: 25 g
  • Protein: 2.9 g

Pennsylvania Dutch Shoo Fly Pie

Enjoy!

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Ingredients
  • 1 lb crabmeat
  • 8 ounces cream cheese, softened
  • 1 medium onion, finely diced (or to taste)
  • 2 teaspoons horseradish
  • 1 tablespoon milk
  • 2 tablespoons Worcestershire sauce (optional)
  • salt and pepper
  • almonds, sliced
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Nutrients
  • Calories: 154.1
  • Calories from Fat: 92 g
  • Total Fat: 10.3 g
  • Saturated Fat: 6.3 g
  • Cholesterol: 55.2 mg
  • Sodium: 562.9 mg
  • Total Carbohydrate: 2.4 g
  • Dietary Fiber: 0.2 g
  • Sugars: 0.8 g
  • Protein: 12.7 g

Hot Crab Dip with Almonds

Enjoy as your next appetizer or as a party dip.

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Ingredients
  • 1 3⁄4 cups flour
  • 1⁄2 cup sugar
  • 1⁄2 cup brown sugar
  • 1⁄2 cup butter
  • 1⁄2 cup peanut butter
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • 1⁄2 teaspoon salt
  • 1 egg
  • 2 tablespoons milk
  • 48-60 Hershey chocolate kisses
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Nutrients
  • Calories: 146.8
  • Calories from Fat: 68 g
  • Total Fat: 7.6 g
  • Saturated Fat: 3.5 g
  • Cholesterol: 16.9 mg
  • Sodium: 132.2 mg
  • Total Carbohydrate: 17.6 g
  • Dietary Fiber: 0.7 g
  • Sugars: 10.9 g
  • Protein: 2.6 g

Peanut Butter Kisses

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