x
Ingredients
- 1⁄2 cup butter, softened
- 1 1⁄4 cups powdered sugar
- 3 egg yolks
- 1 teaspoon instant espresso powder
- 1⁄3 cup cold coffee
- 1⁄3 cup whipping cream
- 2 cups cake flour
- 1 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 2 cups frosting (of your choice or use Coffee Buttercream Frosting)
- 1⁄2 cup pecans, coarsely chopped
- 2 teaspoons orange peel, freshly grated
x
Nutrients
- Calories: 641.1
- Calories from Fat: 281 g
- Total Fat: 31.3 g
- Saturated Fat: 12.3 g
- Cholesterol: 106.3 mg
- Sodium: 434.8 mg
- Total Carbohydrate: 86.5 g
- Dietary Fiber: 1.3 g
- Sugars: 55.2 g
- Protein: 4.7 g
Louisiana Coffee Cake
I discovered this recipe in Lee Lee's Recipe Box. It is best to be used with Coffee Buttercream Frosting.
x
Ingredients
- 1 1⁄2 cups all-purpose flour
- 2 teaspoons baking powder
- 2 large eggs
- 1⁄3 cup milk
- 1 teaspoon vanilla extract
- 1⁄2 cup granulated sugar
- 1⁄4 cup butter, softened
- 1 large apple, peeled, cored and thinly sliced
- 3 tablespoons all-purpose flour
- 3 tablespoons powdered sugar
- 1⁄2 teaspoon ground cinnamon
- 2 tablespoons butter, chilled
- 1 cup powdered sugar
- 4 teaspoons water (or more)
x
Nutrients
- Calories: 331.4
- Calories from Fat: 95 g
- Total Fat: 10.6 g
- Saturated Fat: 6.1 g
- Cholesterol: 77.2 mg
- Sodium: 175.7 mg
- Total Carbohydrate: 55.1 g
- Dietary Fiber: 1.4 g
- Sugars: 33.1 g
- Protein: 4.8 g
Apple Streusel Coffee Cake
This lovely coffeecake is not only topped with delicious apples, but also a wonderful streusel topping crowned with a powdered sugar…
x
Ingredients
- 1 tablespoon unsalted butter
- 2 granny smith apples, medium-large, peeled and cored, cut into 1/4-inch dice
- 1 1⁄4 cups granulated sugar
- 2 cups unbleached all-purpose flour
- 2 teaspoons ground cinnamon, divided
- 1 teaspoon table salt
- 10 tablespoons unsalted butter, softened (1 1/4 sticks)
- 1 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 3⁄4 cup buttermilk (or low-fat plain yogurt)
- 1 large egg, at room temperature
- 1 teaspoon vanilla extract
- 3⁄4 cup walnuts, finely chopped (or pecans)
- 1⁄2 cup dark brown sugar, packed
x
Nutrients
- Calories: 430.3
- Calories from Fat: 174 g
- Total Fat: 19.4 g
- Saturated Fat: 8.9 g
- Cholesterol: 55.5 mg
- Sodium: 365.2 mg
- Total Carbohydrate: 61.2 g
- Dietary Fiber: 2.2 g
- Sugars: 39.7 g
- Protein: 5.4 g
Apple-Cinnamon Coffee Cake
This coffee cake recipe comes from Cook's Illustrated. It is suggested that this is best eaten the day it is prepared.…
x
Ingredients
- 1⁄3 cup light brown sugar, packed (2 1/3 ounces)
- 1⁄3 cup granulated sugar (2 1/3 ounces)
- 1 tablespoon ground cinnamon
- 1 tablespoon unsalted butter, melted and cooled
- 1 cup almonds or 1 cup walnuts, chopped coarse
- 3 cups unbleached all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1⁄4 teaspoon table salt
- 1 3⁄4 cups buttermilk or 1 3/4 cups plain yogurt
- 1 cup packed light brown sugar (7 ounces)
- 1 cup granulated sugar (7 ounces)
- 3 large eggs
- 7 tablespoons unsalted butter, melted and cooled
x
Nutrients
- Calories: 686.6
- Calories from Fat: 217 g
- Total Fat: 24.1 g
- Saturated Fat: 9.1 g
- Cholesterol: 112 mg
- Sodium: 465.8 mg
- Total Carbohydrate: 110.7 g
- Dietary Fiber: 3.2 g
- Sugars: 72 g
- Protein: 10.4 g
Quick Cinnamon Streusel Coffee Cake
This quick and delicious coffeecake comes from Cook's Illustrated Magazine. They suggest that to make this recipe even easier, to prepare…
x
Ingredients
- 2 cups all-purpose flour, plus additional for dusting pan
- 1 teaspoon baking soda
- 3⁄4 teaspoon salt
- 1⁄2 teaspoon baking powder
- 1 cup walnuts, toasted (3 1/2 oz)
- 2 teaspoons cinnamon
- 1 1⁄4 cups sugar
- 3⁄4 cup unsalted butter, softened, plus
- 2 tablespoons butter, melted
- 2 large eggs, at room temperature for 30 minutes
- 1 cup sour cream
- 1 teaspoon vanilla
x
Nutrients
- Calories: 591.4
- Calories from Fat: 335 g
- Total Fat: 37.3 g
- Saturated Fat: 17.8 g
- Cholesterol: 118.9 mg
- Sodium: 454.7 mg
- Total Carbohydrate: 59 g
- Dietary Fiber: 2.1 g
- Sugars: 31.9 g
- Protein: 8.2 g
Sour Cream Coffee Cake
Wonderfully rich and overwhelmingly addictive! From Gourmet. Special equipment: a 10-cup bundt pan (10 inches in diameter)
x
Ingredients
- 1 1⁄4 cups semi-sweet chocolate chips (about 8 ounces)
- 2⁄3 cup packed golden brown sugar
- 1⁄2 cup chopped walnuts
- 1 tablespoon ground cinnamon
- 1 1⁄2 cups all-purpose flour
- 3⁄4 teaspoon baking soda
- 3⁄4 teaspoon baking powder
- 1⁄4 teaspoon salt
- 3⁄4 cup sugar
- 1⁄2 cup unsalted butter, room temperature
- 1 large egg
- 1 1⁄3 cups mashed very ripe bananas (about 3 large)
- 3 tablespoons buttermilk
x
Nutrients
- Calories: 343.7
- Calories from Fat: 150 g
- Total Fat: 16.8 g
- Saturated Fat: 8.5 g
- Cholesterol: 36 mg
- Sodium: 165.7 mg
- Total Carbohydrate: 48.8 g
- Dietary Fiber: 2.6 g
- Sugars: 32.3 g
- Protein: 4 g
Banana Coffee Cake with Chocolate Chip Streusel
This recipe comes from Bon Appétit. Make sure you use very ripe bananas for this one to give it lots of…
x
Ingredients
- 2 cups all-purpose flour
- 1 cup packed dark brown sugar
- 1⁄2 cup sugar
- 1⁄2 cup unsalted butter, room temperature
- 1⁄2 teaspoon salt
- 4 (1 1/2 ounce) chocolate-covered english toffee bars, chopped (about 1 cup)
- 1 cup chopped pecans
- 1 teaspoon baking soda
- 1 cup buttermilk
- 1 large egg
- 1 teaspoon vanilla extract
x
Nutrients
- Calories: 298.2
- Calories from Fat: 131 g
- Total Fat: 14.6 g
- Saturated Fat: 6.2 g
- Cholesterol: 34.6 mg
- Sodium: 211.4 mg
- Total Carbohydrate: 39.7 g
- Dietary Fiber: 1.2 g
- Sugars: 26.8 g
- Protein: 3.5 g
Toffee Bar Coffee Cake
This recipe came from The Harmony House Inn, New Bern, NC and RSVP of Bon Appétit Magazine.
