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Ingredients
  • 1 cup shortening
  • 1 cup powdered sugar
  • 1 egg
  • 1 1/2 teaspoons almond extract
  • 1 teaspoon vanilla
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon red food coloring
  • 1/2 cup crushed peppermint candy
  • 1/2 cup granulated sugar

Candy Cane Cookies

This is the original recipe I've used every Christmas. Originally it came from The Better Homes & Gardens Cookbook.

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Ingredients
  • 1/2 ounce vanilla-flavored syrup
  • 1/2 ounce peppermint syrup
  • 1 fluid ounce espresso
  • steamed milk
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Nutrients
  • Calories: 0.6
  • Calories from Fat: 0 g
  • Total Fat: 0.1 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 4.2 mg
  • Total Carbohydrate: 0 g
  • Dietary Fiber: 0 g
  • Sugars: 0 g
  • Protein: 0 g

Snowflake Peppermint Latte

A little pick me up for the wintertime!

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Ingredients
  • 1 tablespoon chocolate syrup
  • 1 tablespoon creme de menthe
  • 1 fluid ounce espresso
  • steamed milk
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Nutrients
  • Calories: 128.1
  • Calories from Fat: 15 g
  • Total Fat: 1.8 g
  • Saturated Fat: 0.8 g
  • Cholesterol: 0.4 mg
  • Sodium: 69.5 mg
  • Total Carbohydrate: 18.7 g
  • Dietary Fiber: 0.5 g
  • Sugars: 13.2 g
  • Protein: 0.9 g

Chocolate Creme De Menthe Flavored Coffee

Chocolate and Mint in your Coffee? Sure! Give yourself a treat!

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Ingredients
  • 4 cups watermelon, seeded and chopped
  • fresh lime juice
  • sugar
  • 1⁄2 cup tequila (see note below)
  • 1⁄4 cup sugar
  • 1 tablespoon lime zest
  • 1⁄4 cup fresh lime juice (about 3 limes)
  • 2 tablespoons fresh mint leaves, chopped
  • fresh mint sprig
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Nutrients
  • Calories: 78.7
  • Calories from Fat: 1 g
  • Total Fat: 0.2 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 1.7 mg
  • Total Carbohydrate: 20.3 g
  • Dietary Fiber: 0.6 g
  • Sugars: 17.7 g
  • Protein: 0.8 g

Watermelon-Mint Margaritas

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Ingredients
  • 2 bunches of fresh mint, divided
  • 1⁄4 cup extra virgin olive oil
  • 1⁄4 cup dry red wine
  • 2 tablespoons fresh lemon juice
  • 4 cinnamon sticks
  • 1 1⁄2 lbs boneless leg of lamb
  • 1⁄2 teaspoon coarse kosher salt or 1/2 teaspoon sea salt
  • 1⁄2 teaspoon fresh ground pepper, to taste
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Nutrients
  • Calories: 350.4
  • Calories from Fat: 255 g
  • Total Fat: 28.4 g
  • Saturated Fat: 9.7 g
  • Cholesterol: 78.2 mg
  • Sodium: 209.5 mg
  • Total Carbohydrate: 0.8 g
  • Dietary Fiber: 0.1 g
  • Sugars: 0.2 g
  • Protein: 20.4 g

Lamb Kebabs with Mint

Cinnamon and mint gives this dish its unique flavor. Place the mint leave between the chunks of lamb for a look…

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Ingredients
  • 12 bags single serving tea (caffeinated or decaf)
  • 2 quarts boiling water
  • 10 sprigs mint
  • 1 cup sugar (or to taste)
  • 2 lemons, sliced
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Nutrients
  • Calories: 101
  • Calories from Fat: 0 g
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 7.7 mg
  • Total Carbohydrate: 26.4 g
  • Dietary Fiber: 0.4 g
  • Sugars: 25.3 g
  • Protein: 0.2 g

Iced Sweet Mint Tea

If you enjoy having a soothing, refreshing glass of iced tea in the summertime, I hope you will try my version…

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Ingredients
  • 1 (15 ounce) can pear halves in natural juice, concentrate and water, drained, juices reserved
  • 1⁄4 cup honey
  • 1 1⁄4 cups 100% cranberry juice
  • fresh cranberries (optional)
  • fresh mint sprig (optional)
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Nutrients
  • Calories: 106.8
  • Calories from Fat: 0 g
  • Total Fat: 0.1 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 4.5 mg
  • Total Carbohydrate: 27.9 g
  • Dietary Fiber: 1.2 g
  • Sugars: 24.7 g
  • Protein: 0.3 g

Pear and Cranberry Granita

Only 108 total calories per serving in this delicious, refreshing dessert treat!

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Ingredients
  • 1⁄3 cup fresh lemon juice
  • 1 tablespoon Dijon mustard
  • 1 teaspoon sugar
  • 1 garlic clove, minced
  • 1⁄3 cup extra virgin olive oil
  • 1⁄3 cup chopped of fresh mint
  • 1⁄8 teaspoon salt, to taste
  • fresh ground pepper
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Nutrients
  • Calories: 950.5
  • Calories from Fat: 875 g
  • Total Fat: 97.3 g
  • Saturated Fat: 13.4 g
  • Cholesterol: 0 mg
  • Sodium: 630.5 mg
  • Total Carbohydrate: 18.9 g
  • Dietary Fiber: 3.8 g
  • Sugars: 8.5 g
  • Protein: 2.8 g

Lemon-Mint Vinaigrette

The sunny fresh flavors of tart lemon and cool mint combine to make a lively dressing that adds sparkle to salads…

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Ingredients
  • 2 sprigs of fresh mint
  • 1 tablespoon water
  • 1 teaspoon confectioners' sugar
  • 1⁄2 cup ice, crushed
  • 1 1⁄2 ounces Bourbon
  • 1 sprig of fresh mint
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Nutrients
  • Calories: 132.7
  • Calories from Fat: 0 g
  • Total Fat: 0 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 3.1 mg
  • Total Carbohydrate: 2.5 g
  • Dietary Fiber: 0 g
  • Sugars: 2.5 g
  • Protein: 0 g

Southern Mint Julep

A true southern tradition. So smooth and mellow. Wonderful for a hot summer's day, swinging slowly on a porch swing ;)

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Ingredients
  • 2 ounces green creme de menthe
  • 1 ounce brandy
  • 1 pint French vanilla ice cream
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Nutrients
  • Calories: 679.9
  • Calories from Fat: 312 g
  • Total Fat: 34.8 g
  • Saturated Fat: 22.1 g
  • Cholesterol: 196.9 mg
  • Sodium: 132.1 mg
  • Total Carbohydrate: 59.5 g
  • Dietary Fiber: 0 g
  • Sugars: 56 g
  • Protein: 7.5 g

Grasshopper

Grasshopper, anyone?

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Ingredients
  • 1 cup walnut halves
  • 2 tablespoons sugar
  • canola oil
  • salt
  • 1 lb beef tenderloin
  • 1⁄4 cup canola oil
  • 2 tablespoons sesame oil
  • 1 teaspoon chili oil
  • 2 tablespoons soy sauce
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon lemon juice
  • 2 tablespoons cilantro, minced
  • 1 tablespoon ginger, minced
  • 2 teaspoons orange zest, grated
  • 1 teaspoon garlic, minced
  • 1 carrot, julienned
  • 1 red bell pepper, julienned
  • 1⁄2 red onion, thinly sliced
  • 2 cups watercress leaves
  • 1 cup of fresh mint
  • 1 bunch fresh spinach, trimmed
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Nutrients
  • Calories: 790.4
  • Calories from Fat: 568 g
  • Total Fat: 63.2 g
  • Saturated Fat: 12.9 g
  • Cholesterol: 97.5 mg
  • Sodium: 663.5 mg
  • Total Carbohydrate: 22.5 g
  • Dietary Fiber: 7.1 g
  • Sugars: 10.3 g
  • Protein: 38.4 g

Sweet and Tangy Beef Salad

This recipe was originally posted by a former Zaar member.

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Ingredients
  • 1 cup unsalted butter, room temperature
  • 1 3⁄4 cups sugar
  • 2 large eggs
  • 3⁄4 teaspoon peppermint extract
  • 2 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1⁄2 teaspoon baking powder
  • 1⁄2 teaspoon salt
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Nutrients
  • Calories: 88.5
  • Calories from Fat: 39 g
  • Total Fat: 4.3 g
  • Saturated Fat: 2.6 g
  • Cholesterol: 19 mg
  • Sodium: 58.1 mg
  • Total Carbohydrate: 12.3 g
  • Dietary Fiber: 0.7 g
  • Sugars: 7.4 g
  • Protein: 1.2 g

Mint Chocolate Cookies

Sifting powdered sugar over the cooled cookies adds a festive touch. (It would also be an easy kitchen project for the…

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Ingredients
  • 20 ounces mint chocolate, chopped (such as Ghirardelli)
  • 1 (7 1/2 ounce) package red-and-white-striped hard peppermint candies, chopped (about 1 generous cup)
  • 1 cup pecans, toasted, chopped
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Nutrients
  • Calories: 797.7
  • Calories from Fat: 354 g
  • Total Fat: 39.4 g
  • Saturated Fat: 3.4 g
  • Cholesterol: 0 mg
  • Sodium: 42.9 mg
  • Total Carbohydrate: 112.2 g
  • Dietary Fiber: 5.2 g
  • Sugars: 69.6 g
  • Protein: 5 g

Peppermint and Pecan Chocolate Bark

These rich and chocolaty treats are great for holiday gift-giving -- if you can bring yourself to part with them. From…

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